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Cucumber and Olive Appetizers
I got this recipe from one of my cooking classes in college. It's the "old fashioned" type of appetizer, but one that makes a beautiful display on the plate and I never take any home with me because they disappear quickly.
Smoked Salmon Tartlets
Smoked salmon, chives, and cream cheese stand out in these mini tartlets that almost taste like a cheesecake! Perfect to serve as an appetizer alongside your favorite drink.
Crostini with Pear, Parmesan, and Caramelized Shallots
Yummy crostini recipe created by my friend with some additional tweaks added by me. Enjoy!
Blue Cheese and Grilled Pear Crostini
Very simple appetizer you can serve at birthday parties or any other occasion.
Crab Delights
Use canned crab and English muffins to make these crab delights. They're perfect to serve as a party appetizer, but they also make a nice light lunch or dinner alongside a bowl of clam chowder.
Basil Pesto Bread Rounds
A very easy, versatile recipe of a pesto topping on French bread slices. One of my most requested recipes! Great for potlucks or as an accompaniment to soup or salad meals. Try them with sun-dried tomato pesto!
Bay Scallops with Garlic Parsley Butter Sauce
Garlicky, buttery bay scallops on toast. They say smell is the sense most closely linked to memory recall, and that was certainly the case while making these. As the wonderful aromas wafted up from the pan, I was flooded with vivid memories of my first kitchen job!
Crostini
This is a crispy, flavorful way to serve a baguette that is so pretty it is perfect for entertaining!
Creamy Dill Cucumber Toasties
I got this recipe years ago from a friend of a friend. I love it and make it all the time for parties. It looks great on the platter, and it is super easy! Everyone loves it!
Easy Cucumber Party Sandwiches
These easy, beautiful, yummy cucumber party sandwiches are perfect for brunches, tea parties, or spring and summer lunches. They can be prepared ahead of time and assembled just before serving. This is an easy appetizer to prepare the day before, except for the assembly. The cream cheese mixture is even better after about 8 hours. Feel free to experiment with the dressing; we prefer the buttermilk dressing, but ranch or Italian works great, too. Also, cocktail bread can be substituted for the hand-cut bread, which will save 10 to 15 minutes.
Crostini with Mozzarella and Tomato
I had this crostini with mozzarella and tomato in an Italian restaurant close to home. This recipe is my version. Make extra because these little treats disappear rather quickly.
Mini Philly Cheesesteaks
Miniaturized sandwiches don't usually float my boat, as they're almost always not as good as the full-sized versions. But this mini Philly cheesesteak recipe captures everything I love about the classic.
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