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Bacon-Stuffed French Toast Sliders
These bacon-stuffed French toast sliders make a terrific breakfast or brunch dish for a crowd. They're smoky, salty, sweet, and savory.
Easy Breakfast Tortilla Pizza
This hearty breakfast tortilla pizza could not be easier! Think breakfast burrito with a toasty outside. It's perfect for feeding kids and they can customize their own breakfast pizza as they like.
Air Fryer Scrambled Eggs On The Go
This simple air fryer eggs on the go recipe allows you to have a warm protein-packed meal to kick-start your day while your coffee is brewing. I like to place 2 fully cooked turkey sausage links in the basket alongside the ramekin for an added boost of energy.
Donut Pan Egg Sandwiches
Breakfast sandwiches have never been easier than with this simple trick. Use your donut pan to create fluffy, stuffed omelet rings perfect for a toasty bagel (or biscuit) sandwich. The whole dish comes together in the oven, so you won't have to spend the morning standing over the stove top. Customize with your favorite breakfast meats, cheeses, veggies, or toppings.
Crescent Breakfast Squares
We love a savory breakfast, and these delicious breakfast squares fill the bill. Use ham and Swiss, or another deli meat and cheese combo, for a weekend breakfast or brunch. Prefer other veggies in your omelet? Substitute your faves!
Breakfast Chilaquiles
Breakfast chilaquiles are a simple and delicious Mexican breakfast dish made with pieces of crispy corn tortillas, eggs, cheese, and enchilada sauce. This recipe makes a tasty brunch for two!
Halloumi and Zucchini Frittata
This easy zucchini and halloumi frittata is flavored with fresh herbs. To make a frittata for 4, simply double the ingredients and use a larger frying pan.
Turkish Eggs (Cilbir)
These Turkish eggs were a delicious surprise for me! I feel like I've seen and done it all at my age, so you can only imagine my delight at finding a new way to prepare eggs. I would never have thought to pair yogurt with poached eggs and spicy red pepper butter, but it might be my new favorite breakfast. Serve with toasted crusty bread for dipping.
Chilaquiles with Homemade Tomato Sauce
These chilaquiles with homemade tomato sauce will bring back your experiences of breakfast in Mexico. Fried tortilla wedges are cooked briefly in a homemade tomato-chile sauce, and topped with a fried egg, crema, avocado, and queso fresco.
Carnitas Eggs Benedict with Chipotle Hollandaise
Don't know what to make with your leftover carnitas? Turn it into a savory breakfast with a Mexican twist that is sure to satisfy your guests. Garnish with cilantro and pickled red onion, if desired.
Baked Scrambled Eggs
These baked scrambled eggs are light and fluffy and are a snap to put together for a big crowd. I usually make two pans for our Christmas and Easter brunch, and I never have many leftovers!
Basted Eggs
This recipe produces a delicious, simple egg with satisfying, set whites and a creamy, runny yolk. It's similar to a poached egg, but more flavorful and less fussy.
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