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Bacon Potato Cakes with Ham Steak, Egg, and Sliced Avocado
Hash brown potatoes form the base of these quick and hearty bacon potato cakes topped with ham steak, fried eggs, and avocado.
Potato Leek Latkes
This recipe is a quick and gluten-free meal using late fall crops. Serve with a dollop of sour cream.
Reibekuchen (German Potato Pancakes)
This is an old family recipe that we've been making for decades. Make sure to use firm cooking potatoes. The amount of oats will depend on how watery your potatoes are. The mixture has to stick together.
Sausage-Stuffed Potato Pancakes
They say that just because you can do something, doesn't always mean you should. One could argue that this recipe is one of those times, since we could just cook some sausage and serve it next to our potato pancakes-but I could, and did, stuff mine with sausage, and I very much enjoyed how they came out. Besides, if you're going to skip the sausage stuffing, this recipe is a reminder of just how easy potato pancakes are to make.
Vegetable and Feta Latkes
There are great for a change of latke pace! Terrific for Hanukah parties when you're looking to give your friends a little extra.
Delicious Stuffed Potato Pancakes
Very yummy potato pancakes with ground beef stuffed inside. So good! My hubby, who doesn't like potato pancakes, loves these. You can change it up any way you like. Serve with sour cream. These are even good the next day!
Roesti
This is a simple Swiss side dish. Do not forget to cook the potatoes at least a day beforehand. Do not stir the Roesti because it will be prevented from forming its crust. Add finely chopped, lean bacon, sliced onions, or thinly sliced cheese for other variations.
Loaded Mashed Potato Cakes
Mashed potato cakes have been a staple in my Southern family since childhood. I came up with this recipe for loaded mashed potato cakes when trying to put a new spin on an old favorite.
Chef John's Classic Potato Pancakes
The one and only way to not get perfectly crispy potato pancakes is to not squeeze them properly. More than half the procedure was dedicated to grating, soaking, draining, and squeezing the potatoes. If you don't thoroughly squeeze all the liquid from the potatoes, the pancakes just won't crisp up as well. Top with thinly sliced smoked salmon, sour cream, and fresh dill.
Potato Latkes from Simply Potatoes
Latkes are traditional Jewish pancakes made with shredded potatoes and eggs; these are made with hash browns. One recommended way to serve latkes is to top them with applesauce.
Cheesy Potato Pancakes
Delicious and cheesy, these potato pancakes are a huge hit with my three boys! They're great as a side dish or for snacking! These travel well wrapped in foil for the lunch box. They can be served plain or with ranch dressing as a dip.
Panko Crusted Mashed Potato Cakes
Kikkoman Panko Bread Crumbs make a crispy crust for these pan fried mashed potato cakes.
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