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Tito's Bloody Mary
A classic brunch cocktail, our DIY variation packs some heat. If your guests start sweating, definitely do not apologize.
Dani's Butt Kickin' Bloody Mary Mix
When a crazy old lady hits you in the head with her purse...and she's carrying a Colt 45 in it...that's the kind of kick you want when you drink a bloody mary. I like it spicy, and I hope you do too. Add vodka and whatever garnishes you prefer. Allow to chill for at least 8 hours so that the evil inside can mature. Drink it down, enjoy the heat, and be nice to your grandma.
Dilly Bloody Mary
Calling all pickle lovers! Kick up your Bloody Mary with loads of pickle flavor! Serve with your favorite garnishes - the possibilities are endless! I like to serve with a skewer of pickled onion, pickled jalapeno, olive, and a mini dill. The flavor of pickle brine varies depending on brand, so start with 1 ounce, and if a more pronounced pickle flavor is desired, add another ounce.
Pinnacle Sunday Funday Bloody Mary
Add some zest to your Sunday with a spicy Bloody Mary recipe. Savory flavors come together with smooth Pinnacle Original Vodka to create the perfect crowd-pleaser for football parties, Sunday brunch, or just a relaxing weekend afternoon.
Bloody Mary Mix
My sister got this recipe from a restaurant in Ohio and all our family loves it. This is very spicy and needs time to blend flavors.
Homemade Blueberry Pie
This blueberry pie is bursting with fresh juicy blueberries and is a beautiful sight with a lattice top.
Fresh No-Bake Fruit Pie
Fresh berry fruit pie, a wonderful summer treat. No oven to heat! Serve with a dollop of your favorite whipped cream.
Dill Pickle Bloody Mary
Here's a twist on your usual Bloody Mary. This is enough for four drinks to share with your brunch buddies. Prepare them the night before serving for optimum flavor.
True Wisconsin Bloody Mary
This is my Wisconsin version of a classic Bloody Mary drink. On special occasions, garnish with skewered bite-sized pieces of Wisconsin Cheddar, Monterey Jack, pepperoni, salami, green olives, or cocktail shrimp. Best when consumed before noon.
Bloody Maria
This Bloody Maria is a perfect example of the popular Bloody Mary with a twist, with tequila instead of vodka and Tajin seasoning instead of celery salt.
Classic Bloody Mary
A Bloody Mary is easy to make from scratch with vodka, tomato juice, and a few other simple ingredients. The spicy, salty, and savory taste of this classic cocktail makes it perfect for brunch or other afternoon gatherings.
Classic Canadian Caesar
This classic Caesar drink is very popular in Canada. Take a lick of the celery salt, then a sip of the Caesar through the straw for the proper Caesar experience.
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