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Erin's Irish Creme Liqueur
This is so easy, and since it's creamier than the store-bought versions of Irish creme liqueur, we prefer it. Drink a pinch as liqueur or use to make Irish coffees. One may add more Irish whisky for stronger flavor. Store in refrigerator for up to three weeks.
Homemade Protein Powder
I've decided to make my own homemade protein powder after I tried many different protein powders, and kept running into the same issues: most are full of synthetic sweeteners, preservatives, and other artificial additives. Even after diluting them with water, they were still too sweet for me. Ultimately, I knew I wanted a protein powder with clean ingredients. At roughly $1.12 per serving, it's priced similarly to many mid-range protein powders on the market—but with far better ingredients and no unnecessary additions.
Apple Chai Oatmilk Creamer
This apple chai oatmilk creamer is made with homemade chai sirup and oatmilk. Perfect for your coffee or latte in fall or winter.
Coffee Grounds Liqueur
This homemade coffee grounds liqueur is an easy way to get the most out of leftover coffee grounds. Use this for espresso martinis or any other cocktail that calls for coffee liqueur.
Door County Cherry Bounce
A fun way to make your own cherry-infused liquor dessert drink. Tart cherries are the real star of this recipe. This is usually made in August and traditionally served with Thanksgiving or Christmas dinner. Warning: The cherries are very strong after a few months, so eat responsibly. Serve over ice with Sierra Mist or Sprite to cut the liquor strength. Liquor-soaked cherries are also very good over vanilla ice cream for a fun adult dessert.
Tangy Plum Liqueur
This tangy, sweet, succulent, plum-flavored liqueur is great for gifts, to indulge in by itself, or for plumtinis. You can use tangerine peel instead of orange peel. Save and eat the plums!
Berry Cordial
This is an easy way to make cordial and it's good for gifts! Other berries such as raspberries, strawberries or blueberries may be used in place of blackberries, and rum or brandy may be used in place of the vodka.
Homemade Liquors
This is an excellent base for homemade liquors. Substitute chocolate, coconut, or any flavoring desired for vanilla extract and you will have made a different flavor alcohol. Food coloring can also be added to the cooled mixture to add a bit of pizzazz to your alcohol drinks! Perfect for warming up parties during the winter holidays.
Vodka Blueberry Liqueur
This spirit takes some waiting time, but if you make it during blueberry season, you can enjoy the taste of fresh berries in the dead of winter!
Peppermint Schnapps Liqueur
An easy recipe for homemade peppermint liqueur. It goes great with hot chocolate!
Jolly Rancher-Infused Vodka
This jolly rancher drink recipe is delicious! The colorful vodkas are a fun addition to any bar and are an approachable alcoholic drink for anyone of age. The cherry, sour apple, and watermelon beverages are divine.
Irish Cream Liqueur
This is better than the commercial Irish cream liqueurs and is very popular with family and friends. Will store for several weeks in the fridge; just serve over ice.
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