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3205 recipes found
Tajin® Fruit Salad
This fruit salad is commonly found on street carts in Mexico. For a fun twist I added bananas and fresh pineapple, and chopped fresh mint for added color. Very refreshing.
Watermelon Cucumber Salad
This watermelon cucumber salad with creamy feta cheese and crunchy red onion is so refreshing. I make it for all of my summer picnics and it's always a huge hit!
Watermelon Feta Salad
This refreshing watermelon feta salad is made with sweet and juicy watermelon, tangy feta, and red onion tossed with lime juice, balsamic, fresh mint, and basil for an amazing combination of flavors.
Watermelon Salad with Mint Dressing
This watermelon salad with mint dressing recipe yields a very fresh mix of sweet and salty flavors, perfect for a summer party! Garnish with extra feta and sprigs of mint.
Watermelon Salad
This watermelon salad is a surprising yet delicious combination of sweet watermelon, red onion, cucumber, and salty feta cheese. It makes the perfect summer party side dish.
Margarita Cake with Key Lime Cream Cheese Frosting
For this margarita cake with key lime cream cheese frosting, you can even make an adult version by adding three shots of either rum or tequila to the icing! I make this cake for parties and on birthdays.
Key Lime Bundt Cake
This is a take on Key Lime Cake III, but after some experimenting, I find this recipe is moister, more flavorful, and easier to make.
Peanut Butter Glaze
This is a sweet peanut butter glaze, great on top of pastries or brownies and especially Danishes!
Cheese Omelette with Herbs
This is one of our regular breakfast omelettes. I serve it with whole grain bread, orange juice, and coffee. My husband loves it.
Avocado Greek Omelet
This omelet with avocado, feta, and olives is a favorite in my household. It's our Sunday morning tradition!
Greek Omelet with Asparagus and Feta Cheese
This omelet is filled with a mixture of cherry tomatoes, spinach, bell pepper, and asparagus. Feta cheese gives it that distinctive Greek flavor that pairs perfectly with the veggies.
Hangtown Fry with Parmesan and Fresh Herbs
My recipe variation on Hangtown Fry contains Parmesan cheese and fresh herbs. It is finished under the broiler, where the egg-oyster mixture puffs up like a cross between a frittata and a soufflé. I get the best results using a cast-iron skillet. It's important that the oven be hot before you place the skillet under the broiler.
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