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1575 recipes found
Orange Blintzes
Delicious, subtle orange flavor highlights this old world favorite. Whether for holidays or if I need a ticket out of the doghouse, my wife loves these and eats 'em about as fast as I can make 'em. Don't be scared, blintzes are actually very easy to make. They fill the house with a unique baking/frying smell which shouts, Comfort food is on the way! I hope you enjoy these as much as we do.
Oatcakes
This oatcakes recipe is originally a Scottish dish. This easy-to-make dish with very little sugar and no white flour is a wonderful addition to breakfast.
Fluffy Whole Wheat Biscuits
Light, fluffy whole wheat biscuits — perfect for breakfast or dinner.
Buckwheat Lavender Biscotti
Alternative-flour aromatic biscotti. To keep, seal tightly .
Gingerbread Biscotti
This spicy Italian gingerbread biscotti cookie recipe makes the perfect accompaniment for cocoa or coffee during the holiday season! For a special treat, serve with lemon curd or drizzle with lemon-flavored almond bark.
Chef John's Beef and Barley Stew
This beautiful bowl of old-fashioned beef barley soup would be perfect for your next superstorm. When it comes to stick-to-your-ribs stews, it doesn't get any better than shank. There's so much gelatin-producing connective tissue that it makes an incredibly satisfying sauce for your meat and grain.
Beef and Barley Soup I
We are remodeling the kitchen and getting very hungry for food again so I got out the slow cooker and made this soup. It's perfect when you do not have a lot of time. Since you can get soup bones that contain little fat, this soup is nearly fat-free. When the soup is cooled there is no visible fat at the surface.
Linda's Oxtail and Barley Soup
Thick, hearty, and full of flavor, this is the best oxtail and barley soup you'll ever eat! There's a lot of prep work, and the soup takes a long time to cook, but it's well worth the effort. Serve it in a deep bowl with a slice of fresh, hot bread and a glass of red wine. The reheated soup tastes great the next day if you have any leftovers.
Lazy Golumpki (Stuffed Cabbage) Soup
This lazy golumpki soup is like deconstructed Polish gołąbki (stuffed cabbage). Enjoy all the flavors of stuffed cabbage without all the work!
Slow Cooker Beef Barley Soup
This beef barley soup with carrots, celery, and herbs is full of flavor. It's the easiest recipe ever since it's made in the slow cooker. My family loves this soup during winter.
Beef and Barley Soup III
This is what I consider the ultimate beef soup. Great on a frosty day. For beef stock, I use 2 1/2 quarts water and 6 teaspoons beef base. Also, use inexpensive red wine. No need for the good stuff here, and cheaper actually works better! Try with leftover pot roast.
Instant Pot Beef And Barley Soup
This Instant Pot beef barley soup is loaded with veggies and is stick-to-your-ribs delicious. Serve with lots of crusty bread, and enjoy!
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