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Carrot Pie
This carrot pie, with its sweet cinnamon taste, has been in my family for at least five generations. This pie can be served with dinner or as dessert with whipped topping or ice cream. It's a must-have at our family Thanksgiving and Christmas get-togethers (but good any time!).
Mini Pecan Pies
These mini pecan pies are great for the holidays or an easy, elegant dessert anytime. The use of light corn syrup lets the pecan goodness shine through, rather than overwhelming with sugary sweetness. They're delicious served warm with vanilla ice cream.
Peanut Butter Pie II
This is a peanut butter pie using chunky peanut butter. Make a Basic Flaky Pie Crust to bake it in, and serve with caramel cream.
Patricia's Peanut Butter Pie
The peanuttiest peanut butter pie you have ever tasted!
Chocolate Peanut Butter Pie I
This is a refrigerated, quick and easy company pie! Please note: this pie contains raw eggs. We recommend that pregnant women, elderly, young children and people with medical or immune problems do not consume dishes containing raw eggs.
Peanut Butter Pie VI
A cooked egg custard pie with a meringue crust.
Magic Lemon Pie
Lemon Meringue Pie using sweetened condensed milk and bottled lemon juice.
Mini Lemon Meringue Pies
A simple, fun mini lemon meringue pie recipe tastes fresh and is great when serving several different mini desserts together.
My Mom's Lemon Meringue Pie
This is my mother's lemon meringue pie recipe and it is one of my all time favorite desserts. You can add a bit more lemon zest if you want it to be more tart! Don't let pie cool before putting on meringue.
Lemon Meringue Pie III
Wonderful lemon meringue pie from one of our local restaurants.
Raspberry Lemon Meringue Pie
This raspberry meringue pie recipe adds raspberries to the classic and delicious lemon meringue pie, giving it a less sweet and brighter flavor. Sometimes I don't make the meringue; I just cool the lemon filling for 3 hours and garnish with a dollop of whipped cream and a raspberry at serving time.
Lemon Custard Pie
This lemon custard pie with meringue topping is a great dessert after a meal with seafood.
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