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Mincemeat Pie Filling
Many years ago, a friend gave me this recipe for mincemeat pie filling made with simple ingredients. It's so good that even those who don't care for mincemeat pie will like it.
Meatless Mincemeat Pie
This meatless mincemeat pie is a sweet treat! You can use brandy or apple juice instead of rum in this recipe.
Healthy Fish Tacos with Cilantro Slaw
Healthy fish tacos, almost too pretty to eat... but do it! Add some shredded cheese or extra peppers if you like.
Salmon Fish Tacos with Asian Slaw
Do you love fish tacos? Do you love Asian flavors? These salmon tacos are the best of both worlds.
Air Fryer Shrimp Tacos
Tender, flavorful shrimp with a slightly caramelized outside and a wonderful coating of tart/creamy/herbal cilantro-lime butter. The warmed flour tortillas are hefty enough to hold the filling without tearing, but if people prefer corn tortillas, they will need two so the filling doesn't make the tortilla tear. Serve tacos with lime wedges.
Fish Tacos With Cabbage Salsa and Yogurt Sauce
Was a line cook at a Mexican place back in college and have been making these things ever since. Very easy to make, and the components are very interchangeable.
Blackened Fish Tacos with Creamy Avocado Sauce
Blackened white fish tacos with creamy avocado sauce and lime coleslaw. Serve with lime wedges and cilantro!
Chef Julian's Smoked Tuna Tacos
A smoky twist on a classic fish taco. Chef Julian Quinones of Twenty/20 Grill brings his own bold flavors to a local favorite and takes your taste buds on a wild ride with this fresh taco recipe!
Spicy Fish Tacos with Fresh Lime Sauce
This is a tasty dinner you can make quickly that is often a favorite with the young kids in the family.
Lime Shrimp Tacos with Mango Salsa
Lime shrimp tacos are a perfect summery dish with a lot of flavors you'll love! It can be be low fat if you use little oil or butter. You can also add cheese and sour cream, if you like.
Crispy Tilapia Fish Tacos with Slaw
Best fish tacos ever. Anybody who eats these is going to tell you to go open your own restaurant immediately. I've had plenty of people tell me "I don't like fish, but these tacos are amazing!" My secret in this recipe is the diet ginger ale. A lot of people use ginger beer, but I like the diet ginger ale because I find the batter is lighter and more crispy with all the flavor you get from ginger beer. Make 'em, eat 'em, love 'em, add them to your rotation. Top with jalapeno slices, if desired.
Grilled Spicy Shrimp Tacos
The shrimp marinade for the tacos and the sauce make the dish!
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