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Easy Slow Cooker Chicken Tacos
So I heard of people making salsa chicken and I thought I would give it a try but add a few of my own twists to it. My whole family, even the 2-year-old, loved the tacos and we ate the leftovers at our very next meal. After the mixture is cooked, fill flour tortillas with it (hard shells are great, too), add shredded Cheddar cheese on the top, and shredded lettuce.
Pork Chalupas
This pork chalupa recipe is an easy meal in your slow cooker. It's perfect for small gatherings because it makes a ton. It also freezes well, so it's good for quick meals when you're short on time. Serve with your favorite toppings.
Southwest Black Bean Chicken Soup
The mix of flavors and textures in this soup are a treat. Its great for the slow cooker on busy days. I serve it with corn muffins and a dollop of sour cream.
No Fuss Shredded Beef Tacos
This recipe was created for a Cinco De Mayo work potluck taco bar that was a big hit. The coffee in the recipe adds a hint of smokiness and assists with tenderizing the meat as it cooks. Serve with warm tortillas and your favorite toppings. For less heat, omit jalapenos.
Shredded Tri-Tip for Tacos in the Slow Cooker
This is a recipe I created by marrying two together. You can make it as spicy as you like by adding jalapenos or other chiles. I tried it first on my co-workers and there was nothing left! Then I made it for my family and they loved it, too. My Hispanic co-workers really liked it, so I guess I passed the 'test!'
Easy Slow Cooker Carne Guisada
Carne guisada is a hearty Mexican-style beef stew. It is excellent with tortillas or cornbread, and is also great as a burrito filling.
Kris' Amazing Shredded Mexican Beef
My husband grew up in southern California, and he says this shredded Mexican beef is the best he's ever had. Use it in burritos, tacos, salads and more.
Big Ben's Beef Machaca
This hearty and delicious Mexican slow cooker recipe is so versatile and a hit at my husband's fire station. Shred the meat and create anything from tacos to taquitos, or enjoy it all on it's own!
Slow Cooker Chicken Mole
A dark, rich, complex-flavored mole recipe. I generally shred the chicken so it will soak up the mole sauce and serve it with warmed tortillas. It is always a hit with those who like spicy foods. This recipe can be played with easily to tailor it to your own level of hotness and/or cocoa/peanut flavor. Mole is a sauce that has a lot of variations. I've even served it as a dip with corn chips!
Slow Cooker Carne Picada
This carne picada recipe is simple to make with strips of beef, onion, tomatoes, and seasonings cooked until spicy and tender for a delicious Mexican main dish with rice and beans or the perfect filling for tacos, burritos, quesadillas, or tostadas.
Slow Cooker Pulled Pork Tacos
This versatile slow cooker pulled pork couldn't be easier. Simply place the meat in the slow cooker, add flavorings, cook and shred, and then blend the flavoring ingredients and drippings for an amazing sauce. Great for tacos or quesadillas, or leave in chunks for your main. Add the toppings you like – avocado slices, cilantro, lime juice, chopped onion, shredded cabbage, radishes — you decide!
Turkey Taco Salad
This is a low fat, low calorie ground turkey taco salad. If you have leftover cooked turkey on hand simply chop it up. You'll need about 3 cups.
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