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Tortas de Camarón
This tortas de camarón recipe is from my mother-in-law. She likes to serve it during Lent. It consists of fried shrimp patties smothered in sauce and nopales. You may serve this with rice and tortillas (some like to top it with cilantro). I just eat it like soup!
Birria de Pollo (Chicken Birria)
This birria de pollo is deeply flavorful, rich, hearty, a little smoky and just plain delicious. Birria is a Mexican stew that originated in Jalisco. It is traditionally made with goat, lamb, or beef.
Avocado Lime Cheesecake
I love Mexican food, but I think Mexican desserts are limited. Flan is great, but not every time. This Mexican-inspired avocado and lime cheesecake recipe is unique, easy, and fabulous. My friends constantly ask me to make it. You must have an ice cream maker.
Tres Leches Piña Colada Cake
This easy cake is made in the style of a tres leches cake but with piña colada flavor.
Frozen Margarita Pie
This frozen margarita pie recipe makes a refreshing end to a meal. It is always a big hit when served at gatherings.
Postre de Limon (Mexican Lime Dessert)
This postre de limon (Mexican lime dessert) is a favorite Mexican dessert. This recipe is so easy to make and will become one of your favorites!
Dessert Quesadillas with Peanut Butter, Chocolate, and Marshmallow
Perfect, easy follow-up for any Mexican meal.
Margarita Cake
This margarita cake is easy to make with cake mix, vanilla pudding, tequila, lime juice, and triple sec. The cake is topped with a margarita-flavored glaze for a fabulous celebration cake.
Carlota de Limón (Mexican Lime Icebox Cake)
Carlota de limón is the Mexican variation of a charlotte, a deliciously refreshing lime icebox cake that requires just four ingredients!
Mexican Tamarind Candy
This is the most favorite Mexican candy of all 10 of my children...sweet, spicy, and so yummy. Full of tamarind fruit. Makes a great activity for children to help with on a long rainy or hot summer day...and homemade has no traces of lead...like some store-bought tamarind candies.
Sopa de Mariscos (Seafood Soup)
A Tex-Mex inspired seafood soup with a rich broth for a satisfying Sunday meal.
Green Chile Chicken Stew
This stew will keep you warm and cozy on those cold winter days!! I got this recipe together after months of harassing my friends in New Mexico in search of the perfect green chile chicken stew. I make it at least once every month (I myself use a pressure cooker). Serve with warm flour tortillas. This recipe has a lot of chile peppers. Be sure to tone it down if you can't handle heat!
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