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Bacon Jalapeño Corn
This bacon jalapeno corn has a trio of flavors that may turn out to be your new favorite this summer. Look for sweet, salty, and spicy in every bite.
Scarborough Fair Roasted Vegetables
These Scarborough Fair roasted vegetables recall the old song lyrics, seasoned with parsley, sage, rosemary, and thyme. These herbs positively sing with flavor when added to roasted mixed vegetables. Potatoes and carrots get a head start in the oven, since their roasting time is longer. Garlic is added to the second half of the cook time, so it won't burn, and fresh parsley is sprinkled over just before serving.
Lemon Garlic Butter Beans
The first thing you'll taste is the lemony, garlicky tang in these creamy, protein-packed lemon garlic butter beans. I grew up in the Midwest, but over the years, Southern classic butter beans have become one of my favorites. Even if you did grow up in the South, trust me, these are not the butter beans your Grandma made for you.
Peach Quinoa Salad
This peach quinoa salad is a lively version of spinach salad, using fresh summer peaches, quinoa, pecans, feta cheese, and a simple honey-Dijon vinaigrette.
Grilled Bang Bang Chicken Salad
This grilled bang bang chicken salad is a vegetable salad composed on top of spinach leaves, and tossed with a sweet-spicy bang bang sauce dressing. Surrounded by spicy grilled chicken, then garnished with green onions and sliced almonds, it is a delicious, crunchy, summer dinner.
Salmon Caesar Salad
This salmon Caesar salad, with Romaine lettuce, topped with cold salmon, toasted croutons, and a homemade Caesar dressing, will be the salad you will make all summer long.
Easy Buffalo Chicken Salad
This easy Buffalo chicken salad is next level - it's the Buffalo-flavored chicken that takes this basic salad up a notch. The chicken, moist and packed with flavor, combined with blue cheese crumbles and your favorite dressing will have you coming back for more.
Lacinato Kale Salad with Warm Bacon Vinaigrette
This lacinato kale salad with warm bacon vinaigrette is made with the Italian relative to its more common "cousin", curly kale. Lacinato is a deep blue-green color, with a puckered surface, and like its cousin, it is a sturdy green, full of nutrients, that can stand up to a warm vinaigrette—a nice change from lettuce salads. Enjoy this hearty salad as a side, or add a little cooked chicken, if you'd like some protein, for a complete meal.
Cottage Cheese Taco Dressing
This cottage cheese taco dressing is a quick, blended high-protein dressing using cottage cheese, salsa, and taco seasoning. Pour it over a salad, add it to tacos, or even dip chips in it for a snack.
Spicy Dill Pickle Tuna Salad
This spicy dill pickle tuna salad features flavors found on snacks from potato chips to almonds, to sunflower seeds and beef jerky. The list goes on and on. If you love spicy and you love dill, this is the tuna salad for you. Serve on buns, in lettuce wraps, on crackers, or whatever you prefer.
Light Tomato Salad
Here's a light tomato salad that is quick and easy, made of sliced tomatoes with a homemade sugar-free dressing. To style this up a bit, serve tomatoes on a lettuce leaf-lined plate.
Shaved Asparagus Salad
This shaved asparagus salad, with Parmesan shavings, Romaine lettuce, and a quick homemade dressing, is simple, yet elegant and refreshing, and is the perfect way to welcome Spring.
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