Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
19067 recipes found
Pepper Parm Prime Rib
Chef John's pepper Parm prime rib is rich, savory, and roasted to medium-rare perfection—an elegant way to prepare this premium cut of beef.
Feta-Stuffed Hamburgers
This is a great hamburger for the grill. Feta cheese gives it a rich and creamy taste.
Grilled Balsamic and Soy Marinated Flank Steak
Flank steak is a perfect grilling meat. It's marbleized with fat that melts while grilling and fills the meat with the flavor of natural juices.
Quick-and-Easy Steak Marinade
This is a quick-and-easy marinade recipe for steaks.
Mexican Steak Torta
This Mexican steak torta recipe is for a tasty sandwich stuffed with char-grilled steak, beans, avocado, lettuce, and tomato served on a warm toasted roll.
London Broil I
'London broil' most often refers to a thick flank steak, broiled and thinly sliced, but can also refer to thick cuts of sirloin or top round.
Teriyaki Rib Eye Steaks
Great Japanese teriyaki-style marinated ribeye steak with a from-scratch teriyaki sauce.
Cola Marinated Sirloin Steak
This simple sirloin steak marinade uses cola and other ingredients commonly found in your pantry and refrigerator. If desired, heat remaining marinade to a boil and drizzle over the steak when done, or use it as a dipping sauce.
Bourbon Street Rib-Eye Steak
After eating this style of steak in a restaurant a few times, I worked on making my own marinade. The results are tender and do not have an overbearing bourbon taste. This marinade is very different from the only other one I have seen on this site.
Kabob Koobideh (Persian Ground Meat Kabobs)
Kabob koobideh is made with ground lamb or beef or a combination of the two. This is one of the most delicious kabob recipes I have ever found. The kabobs are usually grilled over hot coals or any BBQ.
Grilled London Broil
A zesty and flavorful summertime favorite. This recipe should marinate a 1 to 1 1/2 pound cut. Triple the recipe for four pounds.
Marinated Flat Iron Steak
Flat iron steak is marinated, then grilled for a delicious, tender, and juicy piece of meat.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.