Discover Delicious Recipes

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Hard

Poinsettia Cookies

These pretty cookies are fairly labor intensive, but boy, are they worth it. A few of these festive blossoms on top of my Christmas cookie trays really make a festive presentation.

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
1h 34m 4
Medium

Tasty Eggnog Cookies

This is a yummy cake type cookie. it is not too sweet but is real good.

๐Ÿฅฌ Vegetarian ๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal
52 min 4
Medium

Marinated Black-Eyed Pea Salad

This easy black-eyed pea salad has lots of colorful vegetables and fresh parsley tossed with a sweet and spiced vinaigrette. It gets better the longer you chill it. It's a terrific salad to take to a potluck or any kind of get-together.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
55 min 4
Hard

Down Home Collard Greens

A delicious collard green recipe that goes well with any soul food or poultry entree.

๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 40m 4
Medium

Stir-Fried Asian Collard Greens

This stir-fried, Asian-inspired, fast and easy way to prepare collard greens doesn't have the 'slimy' factor in long-cooked versions, making it a hit with my picky family!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
51 min 4
Medium

Cold Corn Salsa

This cold corn salsa recipe is delicious, with or without tortilla chips!

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
50 min 4
Hard

Collard Greens with Ham Hocks

A true Southern delicacy, it's hard to even find collards with ham hocks served in other parts of the country. But once you've had them, they're sure to be a staple at all your cookouts. Be sure to save the pot liquor (the broth leftover after boiling the greens) as a stock for soups and stews!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
2h 9m 4
Medium

Brazilian Collard Greens (Couve a Mineira)

A typical Brazilian collard green recipe. The greens are served with almost any meal, but are often considered essential to accompany the Brazilian national dish, feijoada completa.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 2m 4
Medium

English Trifle

This trifle is easy to make with layers of white cake, berries, vanilla pudding, and whipped cream. It's delicious and looks so elegant layered in a trifle bowl or individual dessert glasses. I got this recipe from my friend from England, Gill.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 12m 4
Hard

Black-Eyed Peas with Pork and Greens

Black-eyed peas and three kinds of pork are used in this recipe. How can that not bring good fortune? This is my variation of Hoppin' John, which is black-eyed peas, rice, and pork stewed together, usually served with some kind of greens and cornbread.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
2h 32m 4
Hard

Vegan African Peanut Stew in the Instant Pot

This vegan African-inspired peanut stew in the Instant Pot is one of my go-to favorites. It's served with cilantro and chopped peanuts. My hubby would eat it weekly, and he's not vegan.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free โ˜ช๏ธ Halal
1h 39m 4
Medium

Moroccan Black-Eyed Peas (Cowpeas)

This delicious Moroccan-style cowpeas recipe smells so good while cooking and tastes so yummy. My daughters and I love growing heirloom purple hull peas, cowpeas, and black-eyed peas in our garden.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 11m 4

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