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18122 recipes found
Quince Paste
Quince paste is a sweet-tart fragrant preserve made with ripe quinces, sugar, and water. It's a firm, sticky paste — perfect for slicing into thin layers to serve with cheese. In Spain, it's known as membrillo and served with Manchego.
Peach Salsa
Make the most of peach season with this sweet peach salsa recipe for canning.
Cranberry Turkey Pinwheels
These quick and easy turkey and cranberry pinwheels are a great way to use up leftover cranberry sauce from Thanksgiving. You can make them any time of the year with deli turkey and canned cranberry sauce.
Chef John's Nectarine Salsa
This nectarine salsa combines sweetness with heat. I've always loved the marvelous contrast between a hot, smoky piece of meat and a cold, fruity salsa, and this version featuring nectarines does not disappoint. A basket of crispy tortilla chips is the only thing that pairs better with this fresh fruit salsa. Keep it in mind if you have a few peaches to use this summer.
"Tree's a Crowd" Cheese Ball
This festive cheese ball from Dolly Parton and Rachel Parton George's cookbook "Good Lookin' Cookin'" is guaranteed to be a holiday hit.
Best Smoked Salmon Dip
This easy, party-ready dip is perfect for any get-together. You can make this up to three days in advance.
Creamy Jalapeno Cranberry Dip
This creamy jalapeno cranberry dip is a copycat version of the popular Costco dip by Stonemill Kitchens. With both pickled and fresh jalapenos, sweetened dried cranberries, and a combination of asiago and cream cheese, it's so popular that they sell it year round.
Roscoe's Chilaquiles
Roscoe's chilaquiles are a stunning Mexican breakfast of crisp tortilla chips in a traditional salsa roja, topped with a fried egg, crema, and avocado.
Pecan Pie Cheese Ball
"A sweet twist on a usually savory appetizer!"
Cranberry Jalapeno Dip
This cranberry jalapeno dip is tart, sweet and spicy all together and has a festive color—a perfect appetizer for the holidays!
Copycat Chuy's Creamy Jalapeno Ranch Dip
Our test kitchen calls it "incredibly addictive."
Stuffed Mushroom Dip
"Both times I ate this, I ate about 1/3 of the baking dish!"
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