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Church Supper Macaroni and Cheese
It seems like there are endless recipe variations on macaroni and cheese; however my family is not a big fan of cheese sauce-based macaroni and cheese. It seems to dilute the cheese flavor. This simple but tasty recipe was given to me at a church supper in Terre Haute; it's old, definitely has German or Jewish (kugel?) roots. The secret is to use a good-quality EXTRA-SHARP Cheddar cheese.
Fall Harvest Orzo Pasta Salad
This fall harvest orzo pasta salad combines butternut squash, bacon, Brussels sprouts, walnuts, and cranberries with a maple vinaigrette. It has all the flavors of autumn, and serves a crowd.
Apple Cider Vinaigrette
This sweet and tangy apple cider vinaigrette with olive oil, mustard, and maple syrup is quick and easy to make for a flavorful dressing on any salad.
Pearl Couscous Salad
This pearl couscous recipe makes a great couscous salad with tomatoes and a bright lemon dressing that tastes just as good as a pricey deli salad I used to buy! My family loves this and it's much more affordable to make it at home.
Copycat KFC Coleslaw
For a slaw that looks similar to what you'd find at KFC, we suggest chopping the coleslaw mix before mixing with the dressing.
Seven Layer Salad
This 7-layer salad looks great in a large glass bowl. I usually make it with bacon, lettuce, red onion, pea, Cheddar cheese, and cauliflower but you can vary the type of onions, cheese, etc. There's never too much because everybody loves it!
Marinated Fall Vegetable Pasta Salad
For this marinated fall vegetable pasta salad, marinating the veggies before mixing with the pasta ensures that the pasta stays perfectly al dente.
Grilled Corn and Avocado Salad
This grilled corn and avocado salad is the perfect summer salad. Tomatoes, honey, herbs, and feta pair wonderfully with the corn and avocado and hot sauce adds just the slightest bit of heat.
Joses's Zucchini Salad
A delicious salad sure to please even those who thought they didn't care for zucchini.
Raw Zucchini Salad
This easy zucchini salad with dill, green onions, and a simple vinegar dressing is best made with small fresh zucchini from your garden. Marinate the salad overnight for best results.
Peach Burrata Salad
This salad with fresh juicy peach slices and creamy burrata cheese is drizzled with a sweet and tart balsamic reduction. Top with fresh basil leaves for an easy, impressive salad perfect for summer.
Colorful Four Bean Salad
This is a very tasty and easy bean salad made with four kinds of beans, red onion, and celery in a vinegar dressing. My friend next door gave it to me years ago.
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