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2834 recipes found
Vegetarian Nachos Supreme for Two
I eat this whenever I can if I'm short on time. For price and convenience, you can hardly do better!
Sheet Pan Nachos
These sheet pan nachos with savory chili beef, sour cream, melted cheese, salsa, and pickled jalapeños are simple to make and perfect for game day or any get-together.
Sydney's Cabbage Stir-Fry (Daniel Fast Remix)
My wife and I were doing a Daniel Fast and we were looking for meal options that fit within the Fast parameters. I remember my mother making this dish using ground beef or turkey, but we used veggie burgers. It turned out pretty good if I say so myself. I choose to serve this dish over brown rice to make the meal more filling. You can also use white rice or couscous. The choice is yours. Happy cooking.
Veggie Stroganoff
The elements of classic Stroganoff - beefy flavour, mushrooms and creamy sauce, served on a bed of noodles - appear in this veggie recipe.
Miso-Braised Beef with King Mushrooms
As much as I love a traditional beef stew, or braised beef short ribs, I like to shake things up sometimes by applying the same techniques to a few non-traditional ingredients. This melt-in-your-mouth, miso-braised beef dish is cold-weather comfort food at its finest. Miso adds an extra-savory element, balanced with a touch of maple syrup, which further enhances the autumnal feel. Serve over mashed potatoes, rice, or noodles.
Shiitake Angel Hair Pasta
Great with grilled beef dishes.
Nikuman (Steamed Beef Buns)
Traditional Japanese recipe, delicious steamed buns filled with beef. You can add some mustard-like topping to serve.
Japanese Beef Rolls
This is a simple dish which adds an Asian flair to the dinner table with ease. Some preparation is required but it can be put together in advance and cooked only minutes before you're ready to eat. A healthy and filling meal, it can be served with rice, or for the carb-conscious, by itself.
Traditional Beef Sukiyaki
This is a traditional Japanese beef sukiyaki recipe for a one-pot recipe that is cooked at the table. It's delicious when dipped in raw beaten egg and eaten with rice.
Braised Venison with Rosemary and Shiitake
Try my savory and sophisticated braised venison with rosemary and shiitake recipe, which I created to please my hunter. I like to serve this with spaetzle, Merlot, and a salad.
Creamy Mushroom Sauce for Pasta
Creamy mushroom sauce for pasta, steak, or chicken.
Risotto ai Funghi Porcini in Pentola a Pressione (Porcini Mushroom Risotto)
Porcini are the most flavorful mushrooms you can find. This risotto recipe explains how to make the risotto the traditional way, as well as in a pressure cooker. With a pressure cooker, you can have this authentic Italian risotto ready after just 4 minutes of cooking!
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