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Linguine with Peppers and Sausage
This sausage linguine is a very quick and delicious dish. Serve with additional cheese if desired.
Linguine with Seafood and Sundried Tomatoes
A wonderful blend of seafood and citrus! The secret ingredient is the lemon peel! Thanks to my Dad, this is one of our favorites! TIP: Have all the ingredients ready and prepared so you can whip this recipe up in no time!
Frutti Di Mare
Literally "fruit of the sea". This is a seafood extravaganza ladled over pasta with an immensely flavorful sauce. And it's very fast and easy.
Lemon Pasta Sauce
This lemon pasta sauce is deliciously creamy and tastes wonderful tossed with your favorite pasta. Add cubes of cooked chicken or veggies, if desired.
Chicken Mushroom Linguine
This creamy chicken and mushroom linguine is relatively easy, but very tasty!
Chicken Lemon Linguine
Enjoy a bright, simple dish of pasta with this chicken lemon linguine, topped with a buttery lemon sauce.
Linguini with Bacon and Scallops
This linguine with scallops is a quick, healthy meal. Good enough for holidays or guests! Tastes best with fresh scallops. Most of the prep can be done while the water boils and pasta cooks. Quick and easy.
Linguine Pasta with Shrimp and Tomatoes
When your homegrown tomatoes are ripe, this is a perfect recipe to use lots of them and have a mouthwatering meal. Canned tomatoes can also be used.
Amazing Shrimp and Langostino Lobster Linguine
This recipe with langostinos and shrimp did not take hours in the kitchen, so it allowed me to enjoy our company. It was our turn to host our dinner club, and the theme was Italian. We had great fun with friends!
Scallop Scampi
Scallop Scampi is a healthy and delicious recipe with lots of taste. Serve with crusty bread and a green salad, if desired. If you like a thicker sauce, you can add a teaspoon of corn starch at the end.
Lemon Shrimp Pasta
This lemon shrimp pasta is a very lightly sauced dish. It's refreshing as well as filling.
Shrimp and Feta Cheese Pasta
This is a recipe I just kind of fooled around with and made up. When I first tasted it I was proud! I felt like I was eating a meal from a gourmet Italian restaurant!
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