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Cinnamon Roll Bunnies
Turn refrigerated cinnamon roll dough into adorable bunnies. These sweet treats are perfect for Easter brunches and baby showers.
Soft Cinnamon Rolls
Cinnamon rolls that you make the night before and bake the next morning. The recipe is my sister's, who is a Home Economics teacher.
Best Ever Cinnamon Pull Aparts
These are the easiest, most incredible cinnamon pull aparts you will ever have. We make them once a year on Christmas morning! You may adjust the amount of cinnamon to suit your taste.
Best Ever Cinnamon Buns
Best Ever!
Betty's Famous Cinnamon Rolls
Try this recipe for cinnamon rolls that taste like Betty Crocker's. They're so good, you won't be able to stop eating them. A little hard work but totally worth it in the end. Eat them warm, right out of the oven, or top refrigerated rolls with a pat of butter and reheat in the microwave for 20 seconds.
Easy and Incredible Cinnamon Roll Bites
We all know the best part of a cinnamon roll is the soft inside, and with these minis, every bite is the best! They're deliciously buttery and crisp on the edges. Better than monkey bread and even better than plain cinnamon rolls. Keep canned biscuits on hand so you can make these for an incredible treat on the weekend. Serve with a piping hot cup of coffee.
Mini Cinnamon Rolls
This quick and easy recipe for mini cinnamon rolls doesn't involve making the dough.
Mom's Good Cinnamon Rolls
I watched mom make these rolls when I was young and have always loved how easy they are to make!
Simple Puff Pastry Cinnamon Rolls
Very simple cinnamon rolls made with puff pastry. Serve with your favorite glaze and pecans for garnish!
Homemade Gluten-Free Cinnamon Rolls
These gluten-free Cinnabon-like cinnamon rolls are the best! No one has guessed yet that they are homemade gluten-free cinnamon rolls! It took me a while to perfect this recipe that I came up with, but it finally worked.
Pecan Sticky Buns
An easy recipe for pecan sticky buns. Everyone's favorite — gooey, sticky, and rich. Yummy!
Homemade Cinnamon Rolls
These cinnamon rolls are made from scratch with a yeast dough. The rolls rest overnight which means they always come out big, fluffy, and moist. I found this recipe a few years back and tweaked the filling and cream cheese icing. Hands down, these are the best homemade cinnamon rolls you'll ever make!
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