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4094 recipes found
Traditional Hot Toddy
This makes an extra-large serving of a traditional hot toddy, perfect when you're sick in the wintertime. It's pretty potent--take this mug and go to bed!
Betsy's Old-Fashioned Manhattan
This is a variation on the classic Manhattan that I developed because I also like the Old Fashioned cocktail. You will need a cocktail shaker.
Simple Mint Julep
In this easy mint julep recipe, the whiskey varies by state: Kentucky uses bourbon, Georgia favors peach brandy, and Maryland loves rye. Take your pick!
Jim Beam Apple Highball
Nothing is more perfect on a clear fall day than a refreshing apple bourbon cocktail. Premium Jim Beam Bourbon meets the juicy tartness of apple for a refreshingly crisp cocktail you can sip on during game day or right along with dinner.
Holiday Manhattan
This recipe is definitely not traditional - except in my family. It is sweet, and meant to be! You will have to do the math for single servings, this is the way I got it from my Grandfather, who always made a batch (or two) for the Holidays.
Bourbon Cider Sour
Add a little fall flavor into a basic whiskey sour. This bourbon apple cider takes smooth and smoky Jim Beam® Bourbon and mixes it with the crisp and tart tang of cold apple cider and orange juice. Whip it up in a flash and enjoy alongside a delicious dinner.
Fruity Mojitos
Delicious rendition of traditional mojitos. An array of fruit makes this the perfect summer lake drink. Serve over ice.
Frozen Lime Daiquiri
You can make this a banana daiquiri simply by adding a banana!
Daiquiri
This refreshing drink is made with strawberries, rum and lemon-lime soda blended with ice for a great summer cool down.
Classic Old Fashioned
The old fashioned is a classic cocktail that was invented in Louisville, KY. You can make it with bourbon, rye, or a blended whiskey. You can also substitute one sugar cube for the simple syrup.
Mojitos by the Pitcher
I have made this mojito recipe for people who have sworn that they dislike mojitos and they loved it! I believe it's the fresh ingredients and the use of sugar, instead of simple syrup, muddled together that makes this cocktail refreshing and delicious. It takes a little bit of work but the results are well worth it. Serve over ice.
Mint-Cucumber Mojitos
This refreshing version of mint mojitos features a springtime kick of cucumber. We love these at special gatherings and summer barbeques. A pitcher of this can be made a few hours in advance--just add alcohol at serving time.
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