Discover Delicious Recipes
Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
Filters
7139 recipes found
Baba Ghanoush
Baba ghanoush is a savory, smoky dip or spread made with roasted eggplant, garlic, tahini, olive oil, and lemon juice. Adjust the amount of lemon juice and tahini to suit your taste. Delicious served with pita or raw veggies.
Middle Eastern Kibbeh
This Middle Eastern Kibbeh recipe is inspired by a dish traditionally made with lamb, but beef is acceptable, too. I prefer it shaped into patties and fried, but it's often baked in restaurants. Serve kibbeh with tahini, a sesame seed paste.
Best Matzo Ball Soup
This matzo ball soup recipe makes delicious herb flavored matzo balls and the long-simmered soup has so much flavor. If you make it in a pressure cooker, the chicken soup can be ready in 45 minutes.
Angel Family Chicken Soup with Matzo Balls
This chicken soup with matzo balls recipe has been passed down for generations in the Angel family. Using fresh, delicious ingredients gives the soup rich flavor.
Lemon Poppy Seed Quick Cake
This mouth-watering sensation will have your taste buds reeling! lemon yogurt and poppy seeds are blended with yellow cake mix and baked in a Bundt pan!
Creamy Garlic Dip
Creamy Garlic Dip is great with pretzels, chips, crackers and veggies. It tastes best when chilled overnight. Adjust the spices to taste. The recipe may be doubled.
Fantastic Lemon Butter Fillet
This wonderful recipe will make your mouth water when you sink your teeth into the lemon butter spiced fillets. Use any type of fish!
Roasted Lemon Herb Chicken
My family loves this roasted lemon herb chicken recipe. My husband even requests it.
Asparagus Parmesan
Pan-fried asparagus with Parmesan cheese that's sautéed to perfection makes an easy side.
Roasted Garlic Mashed Potatoes
These creamy garlic mashed potatoes are simple to make with russet potatoes, roasted garlic, butter, and milk.
Grilled Leg of Lamb Steaks
My mother shared this recipe for leg of lamb steaks. The first time I tried leg steaks, I found them to be a delicious and very tender cut of lamb.
Balsamic Glazed Carrots
Carrots are sauteed in olive oil, and then briefly tossed with balsamic vinegar and brown sugar in this deceptively simple side dish.
Have a recipe to share?
Join PantryLink to add your own recipes, manage your pantry, and create smart shopping lists — all in one place.