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1704 recipes found
Pancit
This is a pancit recipe I got from a family from the Philippines. It can be served alone or with rice.
Duck Adobo
This version of duck adobo, a classic Filipino dish, uses duck legs, which makes it particularly rich and satisfying.
Baked Siopao (Filipino Meat Bun)
This baked siopao recipe is my take on the Filipino steamed meat bun.
Sati Babi
Pork butt is marinated in a savory blend of spices, then grilled on skewers and sprinkled with fresh lime juice in this sati babi recipe.
Pancit Sotanghon
This Filipino pancit sotanghon recipe is made with vegetables and leftover boiled chicken.
Filipino Pancit Bihon with Canton
This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious. It can be eaten alone or with rice. Skip the canton noodles if only bihon is desired.
Bistek (Filipino Beef Steak)
Filipino beef steak (bistek) is a staple in many households in the Philippines. This must-try recipe is very delicious and simple to make. Serve with steamed white or brown rice or a salad.
Adobong Pusit (Squid Adobo)
Adobong pusitis a Filipino squid recipe that tastes best if you use fresh, smaller squid. Squid is simmered with onion, garlic, tomato, vinegar, and soy sauce for a tasty meal.
Filipino Beef Giniling (Afritada Style)
This Filipino beef giniling stew is one of my favorite comfort foods. My way of making it is pretty easy and doesn't take too long. Serve with white rice.
Filipino Pork Adobo
Pork in a tasty Adobo sauce is great smothered over white jasmine rice!
Embutido (Filipino Meatloaf)
Like an American meatloaf, this Pinoy pork dish is very easy to prepare. This Filipino meatloaf can be made ahead of time, especially when expecting company.
Turkey-Stuffed Peppers
A cheesy roux sauce defines this otherwise bland recipe. This recipe is kid- and diabetic-friendly. Spice it up with red pepper flakes.
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