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Crispy Buffalo Chicken Wontons
These Buffalo chicken wontons are an American spin on the classic Chinese wonton. Everyone loves them!
Grilled Peppers
I tasted these smoky grilled peppers at a summer party, and they were delicious, so I had to share my friend's recipe. Use as many colors of bell pepper as you like. We add some sliced jalapeño for heat.
Grilled Buffalo Wings
These grilled buffalo wings taste so much better than fried!
Spicy Ranch Pretzels
These spicy ranch pretzels have a bit of a kick to them, plus that ranch flavor we all love. You only need 4 ingredients and a little bit of hands-on time to make them. They are a perfect snack for on the go, packed lunch, or watching a game.
Jalapeño Popper Dip
This warm jalapeño popper dip with crispy bacon bits, spicy jalapeños, cheese, and bread crumbs is an easy appetizer with all the flavor of jalapeño poppers with a lot less fuss!
Mini Crescent Roll Burgers
Something different! These are great as appetizers or snacks! I make these for a meal! Kids love them!
Pan-Fried Chinese Pancakes
A delicious brunch snack that can be found in many Chinese breakfast shops. Its various names include 'cong you bing,' 'jiu cai bing,', 'scallion pancakes,' 'green onion pancakes,' etc. This particular recipe is passed down through my mother's family, and brings back many good, yummy memories! Can serve with hot-sour sauce, or your favorite Chinese sauce.
Tortilla Pinwheels
Tortilla pinwheels is an easy and delightfully different appetizer. It can be changed according to tastes and ingredients on hand.
Salmon Wraps
Salmon wraps are a popular appetizer for kids and adults. Small bite-sized portions make them easy to enjoy at cocktail parties.
Ham Rolls
A tray of these mouth-watering ham roll appetizers is sure to put a smile on everyone's face at your next party.
Pickle Rollups
A quick finger food that everybody loves, and you can vary the meat according to your taste. My friends like salami or corned beef best.
Cheesecake Egg Rolls
These cheesecake egg rolls are a great dessert and so simple to make. I like to serve them with crushed berries mixed with sugar and whipped cream.
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