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304 recipes found
Chef John's Chicken and Rice Casserole
Have you ever been eating chicken and rice and thought to yourself, "This is good, but I wish it had a little bit more going on?" If so, you'll love this. This chicken and rice casserole was inspired by many different recipes from many different places. Sprinkle this with red pepper flakes, if desired.
Indian Coconut Chutney
This delicious chutney is made mostly in the food processor and is a great side for Indian cuisine, or even chips. Freezes great.
Mango Jam
Mango jam can be made with any variety of mangoes. Semi-ripe mangoes work best, but either raw or ripe mangoes may be used.
Pickled Hot Peppers
Learn how to pickle peppers for use in salads or to serve alongside a meat dish. These can be made less spicy by removing the seeds from the peppers.
Chicken and Chorizo Chili
This chicken and chorizo chili is an easy and delicious chili recipe.
Al Kabsa (Traditional Saudi Rice and Chicken)
Al kabsa was the first Arabic dish I ever made. It turned out extremely delicious and is a new favorite. Serve with fresh mixed cucumber, carrot, lettuce, and tomato salad — preferably with a little lime vinaigrette. Some fresh pita bread on the side would also be nice. Saudis like their kabsa with a hot sauce called shattah. Enjoy!
Full-of-Veggies Burritos
The vegan burrito is packed full of so many 'good for you' items, you will not miss the meat! Don't let the seasoning fool you, it may say chorizo, but this is a medium hot chile-based spice.
Burritos with Mexican Chorizo and Potatoes
Great for busy schedules! Spicy Mexican chorizo gets wrapped up burrito-style with onion, garlic, and potatoes. My family likes to top these with sour cream to offset the heat.
Chorizo Burger
These flavorful beef and chorizo burgers are topped with caramelized onions, a smoky red pepper and ranch sauce, and shavings of Manchego cheese atop sweet brioche buns.
Hamburguesas Mexicanas
This recipe for hamburguesas Mexicanas (Mexican hamburgers) yields the best burgers you'll ever have!
Turkey Chorizo Burger
Spicy chorizo-style sausage and lean ground turkey combine for a flavorful, satisfying burger recipe that won't leave you feeling heavy. For an extra-smoky touch, try grilling it outdoors. It pairs perfectly with a Michelada or frozen margarita!
Chorizo Latkes
A Polish-Mexican fusion. Serve while warm with sour cream and your choice of hot sauce.
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