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3005 recipes found
Easy Bacon, Onion, and Cheese-Stuffed Burgers
These wonderful cheese-stuffed burgers with bacon and caramelized onions are easy to adapt to suit different tastes. My kids, who normally don't have onions on their burgers, really enjoyed these. You can pan-fry them instead of grilling if you prefer.
Rye Bread Party Pizzas
Very easy rye bread party pizzas — my family expects them every New Year's Eve! This recipe uses plenty of melted cheese, a little Worcestershire sauce, and some ketchup, all mixed with beef and sausage. Perfect for preparing ahead and freezing!
Hanky Panky
A mixture of hamburger, mild sausage and Worcestershire sauce with processed cheese melted on top. Makes a delicious snack or quick meal. Serve it on toasted slices of your favorite bread.
Polish Mistakes
A great appetizer that is loved by all, especially men. Serve these meaty, cheesy delights on game day! For later use, place the topped bread on a cookie sheet in the freezer for 1 hour. Once frozen, the slices may be stored in freezer bags.
Dried Beef Cheese Ball
This dried beef cheese ball recipe is a festive favorite in our house. Grandma usually doubles the recipe — otherwise, it won't last long! It can be rolled in ground nuts, bacon bits, or left plain.
Bacon Cheeseburger Tater Tot Bites
These bacon cheeseburger tater tot bites combine the flavors of French fries and cheeseburgers into one perfect appetizer. Tater tots, pressed into a mini muffin pan, form a crispy baked crust to hold bacon, seasoned ground beef, and cheese. They're surely the best use for tater tots since tater tot casserole.
Bangers
The quintessential British sausage. Great for any meal of the day.
Meatloaf Muffins With Brown Gravy
These little guys are so savory and scrumptious! Ground turkey and veal, minced onions, chopped bacon, garlic powder, smokey cumin....yummy! I like to serve these with rice and roasted veggies. Both men and kids will love these individual size meat loaves.
Fresh Bratwurst Wisconsin Style
Here's my version of veal and pork bratwurst. Although this fresh sausage recipe is time-consuming to make, it's the best! You can lower the fat content by adding the optional raw potato. This method is for a food processor, but you can also use a meat grinder. You can also stuff the mixture into sausage casings.
Croatian Cevapi
My Croatian husband loves cevapi, so I tried making some for him and he loved them. I made it with beef and veal, which I know is not traditional, but it was so delicious! This recipe has become a staple in our house!
Bistro Veal Burgers
This bistro veal burger recipe uses veal for tender, non-greasy burgers that taste like they're from a bistro! You will be amazed at how easy and tasty they are; perfect for a special cookout.
Solianka (Russian Beef Soup)
This solianka recipe is a traditional Russian soup served as a meal by itself. Vodka is usually served with it. Garnish with fresh lemon slices and sour cream.
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