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Shrimp, Sausage, and Fish Jambalaya
This seafood jambalaya has shrimp and chunks of cod. Andouille sausage makes it even more delicious. Cook uncovered if it is soupy and covered if it is not during the last 10 minutes.
Oven Baked Jambalaya
Impress your family and friends when you serve this classic and flavorful Creole dish and best of all, it's easily made in the oven. I brought a huge roaster pan full to a neighborhood fish fry and needless to say, there were no leftovers.
Shrimp and Smoked Sausage Jambalaya
In partnership with Hillshire Farm Brand, we're helping you make dinnertime easy, quick, and delicious. Here, a medley of sweet and spicy flavors comes together in this classic Cajun dish.
Spruced-Up Zatarain's Jambalaya
Spruced-up Zatarain's jambalaya.
Easy Cajun Jambalaya
This Cajun jambalaya recipe is made in the traditional way but with a little less heat. I have always loved Cajun food but my wife doesn't like spicy food. Everyone loved this recipe and I hope you will too.
Colleen's Slow Cooker Jambalaya
This slow cooker jambalaya came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.
Vegan Spaghetti and (Beyond) Meatballs
This vegan spaghetti features plant-based "meatballs" made with Beyond Meat Beyond Beef. They're slow-simmered in tomato sauce for a hearty and satisfying vegan meal.
Chef John's Spaghetti alla Carbonara
Spaghetti alla carbonara's creamy sauce is simply a thin egg and cheese custard, spiked with pork and black pepper. Try to find pancetta or guanciale (pork cheek cured like pancetta) for a really authentic taste!
Spaghetti with Garlic and Basil
This is a delicious and quick pasta dish. Serve with a green salad and garlic bread.
Chicken Spaghetti with White Sauce
This cheesy white sauce is perfect for any pasta but works best with spaghetti or cavatappi. I prefer butcher bacon as it's the best bacon on the planet. Kids attacked the leftover chicken spaghetti with white sauce and ate the bacon and sun-dried tomatoes before I was able to get a photo!
Spaghetti with Marinara Sauce
This spaghetti with marinara sauce recipe is as quick and easy as it gets! Leftover sauce can be easily frozen for a later meal.
Mom's Spaghetti Bolognese
Mom's spaghetti Bolognese recipe was passed on from my Italian grandfather. The ultimate comfort food. Leftovers freeze nicely! To make this recipe more authentic, you can use a mixture of ground veal, pork, and beef. You can also substitute 1/2 cup of red wine for the balsamic vinegar.
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