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3068 recipes found
Mushroom Bok Choy Soup
I made this bok choy soup with mushrooms, ginger, and garlic when my wife was sick and craving a nice flavorful brothy soup to help make her feel better. It's nourishing and delicious, and it really did the trick!
Vegan Creamy Mushroom and Farro Soup
Farro is rich in protein, fiber, and iron. This soup will make 4 servings as a main or 6 to 8 for a light lunch. The coconut milk adds a slightly creamy texture to the soup, which pairs well with the slightly chewy farro.
Dairy-Free Pineapple-Carrot Muffins
Previously frozen pineapple is combined with carrots to make these light and airy muffins. These are great for a grab-and-go morning snack. Water replaces the traditional milk to keep this dairy free.
Kid Muffins
I searched high and low for the right muffin recipe for my 9-month-old that used common ingredients. Couldn't find it, so I tweaked five or six different recipes and came up with this one!
Vegan Carrot Cake Muffins
Sweet carrot muffins.
Carrot Cake Muffins with Cinnamon Glaze
Tasty muffins with a tangy spicy glaze!
Glazed Pumpkin Spice Muffins
Either during the holidays or when you just want something sweet to go for breakfast or with your coffee, try these amazing glazed pumpkin spice muffins!
Kim's Virtuous Mini Pumpkin Muffins
A version of delicious pumpkin muffins without sacrificing flavor or moistness. Enjoy!
Decadent Pumpkin Muffins
I love pumpkin muffins, and I wanted to create a version with less fat and calories that still tasted good. These muffins turn out moist and full of flavor!
Vegan Pumpkin Muffins
Moist pumpkin muffins suitable for those who prefer a vegan meal plan.
Pumpkin Almond Mini Muffins
If you enjoy pumpkin, you will love these mini muffins. Perfect for popping in your mouth and just the right size for kids!
Vegan Lemon-Poppy Seed Muffins
The optional addition of a ripe banana makes these muffins very moist and sweet. With or without the banana these muffins are delicious. Plus they're vegan!
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