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Easy Key Lime Pie II
A very refreshing, easy Florida specialty pie!
Key Lime and Pretzel Pie
This unusual pie will have even the pickiest eater begging for more!! This recipe can use all fat free ingredients.
Breezy Key Lime Pie with Strawberry Rhubarb Glaze
This breezy Key lime pie with strawberry rhubarb glaze recipe is a tangy, sweet pie that's sure to tickle the tastebuds of anyone who loves the crisp, tart flavor of fresh lime and berries. Made in a sweet vanilla crust, it's the perfect end to a light, fresh meal. It's best to start this pie at least 12 hours before you wish to serve it. Garnish with whipped cream, strawberry slices, or fresh twists of lime.
Grilled King Crab Legs Recipe
Sweet king crab legs are enhanced with simple, fresh flavors to create a gourmet meal in a flash. Serve with a baked potato and grilled corn on the cob.
Slammin' Salmon
An amazing culinary delight. This slammin' salmon is, hands down, the greatest grilled salmon ever. Easy and delicious.
Honey Grilled Shrimp
Easy and delicious honey grilled shrimp! Onions, peppers, and mushrooms are perfect when alternated with shrimp on the skewers. Just cut into bite-sized pieces and add them to the marinade with the shrimp. Serve with rice and a salad.
Fish Tacos Ultimo
After many attempts at the recipe, these fish tacos are ULTIMO! Bursting with fresh, zesty flavors and just the right balance of spice and crunch, they're the ultimate taco for a casual summer gathering.
Fish on a Plank
The delicate flavors of the fish are richly enhanced by the sweet tang of the wood planks. The mango salsa gives it a spicy flair. Just about any fish will work; I have used tilapia and it turns out well. This is great served with rice pilaf.
Fire and Ice Smoked Salmon
You will love this smoked salmon. Has a bite, but is delicious. Came from a famous seafood restaurant in Phoenix.
Mamaw's Southern Buttermilk Chicken
This recipe was given to me from a friend's housekeeper, who was kind to share it with me. It was passed down through her family. Chicken would be fried early in the morning or night before, then placed in the oven to finish while at church, then served for Sunday lunch. It is the best fried chicken around! Love and thanks, Maxine!
Honey Mustard Grilled Chicken
'If ye have faith as a grain of mustard seed', ye shall make and enjoy this simple, tangy, delicious grilled chicken dish!
Marinated Greek Chicken Kabobs
This is a chicken kabob recipe that I would love to share! Plan to marinate for 3 hours. Serve with Greek rice!
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