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7317 recipes found
Broiled Pork Chops
Broiling pork chops is easy to do. Pork is very lean; this quick broiling method keeps the meat juicy and succulent. These are fabulous pork chops. Serve with steamed veggies and mashed potatoes for a complete meal.
Pork Chops Al Pastor
These pork chops al pastor are inspired by my favorite taco. Smoky, spicy, tender, and juicy, the chili marinade also serves as a sauce, with a cold, bracing fresh pineapple salsa on the side. They are double-thick, so each one will make 2 servings.
Best Grilled Pork Chops
These grilled pork chops are simple to prepare with an easy marinade you can make in the morning for a tasty dinner that cooks on the grill in just 10 minutes.
Best Pork Chop Marinade
This pork chop marinade is savory, slightly sweet, with a little spice, and the best I've ever made — I'm so glad I wrote the recipe down! The pork chops taste great grilled and always turn out tender and juicy.
Fried Pork Chops
These fried pork chops are so good you'll say they taste like heaven!
Pork Chops with Hatch Green Chili Sauce
These pork chops with Hatch green chili sauce are seasoned, pan-fried pork chops with a skillet sauce and subtle heat. We like it with lime cilantro rice, black beans, and rolled up, buttered flour tortillas.
Roasted Pork Chops with Zucchini
These roasted pork chops with zucchini have added crunch from panko bread crumbs. Chops are browned on the stove top, then finished by roasting in the oven with breaded zucchini pieces. Enjoy with a simple garnish of parsley and cherry tomatoes. A tossed salad and a dinner roll will complete this menu nicely.
Marry Me Gnocchi
This marry me gnocchi has the bacon, sun-dried tomatoes, and creamy sauce of marry me chicken, but as a tasty side dish.
Soy Butter Pasta with Chicken
This soy butter pasta with chicken has a simple sauce made from Parmesan cheese, garlic, ginger, and soy sauce, and is topped with toasted breadcrumbs, green onions, and cilantro. Try not to eat all the buttery breadcrumbs before the dish is done!
Creamy Sun-Dried Tomato and Spinach Pasta
This Italian-inspired creamy sun-dried tomato and spinach pasta brings together the richness of cream, the sweetness of sun-dried tomatoes, and the freshness of baby spinach. Add some bonus points for being quick-and-easy and on the table in less than 30 minutes.
Elote Ramen Noodles
These elote ramen noodles are fusion at its finest! I grew up eating ramen noodles and kicking them up a notch is my favorite pastime. True elote is grilled, but feel free to cut corners by cooking the corn in a skillet. Your favorite toppings make the dish, so don't skip them.
Seafood Mac and Cheese
Succulent lobster and crabmeat—plus a splash of white wine—take this mac and cheese to new heights. If you're using frozen lobster tails, let them thaw in the fridge overnight.
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