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Easy Canned Venison
Make quick and easy meals by canning venison and keeping it on hand to use in soups, stews, and sandwiches. Or, heat some up and serve it with rice, potatoes, noodles, or vegetables. Just scale the recipe based on how much venison you have to can.
Oven-Baked Barbecue Rib Tips
Rib tips are the parts of the rib that are cut away to make St. Louis ribs. Some butchers call this the pork brisket. This cut has a lot of cartilage, but a low, slow cook softens the cartilage and makes it tasty. I like to cut them into small pieces. These meaty bits are a little easier to manage than ribs, and their meaty, chewy texture makes a great appetizer or main dish. Serve with additional barbecue sauce, if desired.
Slow Cooker Pork Chops and Sauerkraut
This is the easiest recipe in the world, and so good. Serve with mashed potatoes - to make this really easy, use instant. My husband loves this recipe, and there's nothing to it!
Rice with Black Beans
Good rice, beans, and tomato dish that takes about 20 minutes to prepare.
Manicotti Pancakes II
This recipe came from a very old Italian family and it is super!
Tuna Fish Patties
This is a great recipe I came up with to get rid of leftover bread. I generally use the contents of my vegetable drawer here so I kind of throw in whatever I have at the time, so you can use your own judgment. They taste really nice when eaten with sour cream or low-fat mayo or even on their own - though my husband prefers ketchup. I generally use this recipe as a guideline, so have fun with it!
Easy Linguine with White Clam Sauce
This is an easy linguine with white clam sauce recipe. You can turn to it when you forget to take something out of the freezer for dinner. You can use water instead of the clam juice, if you like.
Garlic-Herb Linguine
Make this linguine pasta recipe and pair it with any meat, poultry, or fish. Add your favorite steamed, grilled, or sautéed veggies!
Linguine with Clam Sauce
This linguine with clam sauce is an easy, inexpensive meal. Try the clam sauce over any pasta; lemon-pepper linguine is especially tasty. You can stretch the sauce for larger portions by adding 1/2 cup of chicken broth.
French Lentil Soup
French lentils join sauteed aromatics in your slow cooker, resulting in an easy and tasty vegetarian soup that's perfect any night of the week. Serve with fresh bread, soda bread/crackers, or croutons.
Lentil Curry Soup
This spicy soup is both filling and delicious. It's a good way to sneak some veggies into your diet. Serve with pita bread or chips.
Hearty Cabbage, Beef, and Lentil Soup
This makes a very large pot of a delicious, hearty ground beef and lentil soup that is perfect to warm you up on a cold winter day. And the bonus is -- lots of leftovers for tomorrow!
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