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Big B's Collard Greens
I've never had a complaint about these collard greens cooked with ham hocks. The broth comes out like soup. I hear it is an old remedy for whatever ails you.
Sweet and Sour Greens
Even children will eat these sweet and sour greens! Every time I cook them, someone wants the recipe. Use fresh collard, kale, or mustard greens.
Collard Greens and Beans
Caramelized onions, bacon, and cannellini beans add depth of flavor to collard greens in this recipe. So delicious! Serve them with a dollop of sour cream and/or a sprinkle of Parmesan cheese.
Uptown Cowboy Caviar
This uptown cowboy caviar recipe is a colorful, delicious bean salsa.
New Year's Soup
Black-eyed peas and collard greens are traditional foods to eat on New Year's Day for luck and money, and both are found in this hearty soup that's bound to usher in a prosperous year.
Smoky Vegetarian Collard Greens
These vegetarian greens are smoky, spicy, and delicious. They're sure to appeal to herbivores and omnivores alike.
Best Ever Cowboy Caviar
This is the best ever recipe for cowboy caviar! You can make this ahead of time to allow the flavors to meld. Add some heat with sliced jalapeños before serving. Great as a side dish or dip for tortilla chips.
Guyanese Cookup Rice
Guyanese cook-up rice is my grandmother's recipe. It's delicious and can be made with or without meat. It's also very versatile. I am using chicken, but you can use brisket, pig tail, oxtail — the list is endless.
Cauliflower Nachos
Skip the chips and use slabs of roasted cauliflower instead! I opted for these toppings because they were balanced and played well off each other, but you can change them up as you please.
Southern-Style Collard Greens
Collard greens are slow-simmered with smoked ham hocks in broth until tender for a classic southern side just like mama used to make.
Grandma Jeanette's Amazing German Red Cabbage
This German red cabbage recipe with apples is flavored with sugar, vinegar, and cloves for a sweet and sour festive side dish that pairs well with roast pork, turkey, or duck.
Pulled Pork Nachos with Sriracha Slaw
For this game day, turn to this pulled pork nachos with Sriracha slaw recipe and step up your nacho game. Using leftover pulled pork, you'll have a sheet full of goodness no one will be able to resist. Garnish nachos with pickled jalapeño slices, if desired.
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