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Easy Baked Potato Salad
This is a very delicious and easy baked potato salad recipe that we all really enjoyed for dinner. I love the use of sour cream in this recipe as it gives the salad a lot of creaminess without being heavy. You can adjust the amount of seasonings, cheese, and bacon to your personal preferences.
Authentic German Potato Salad
This is my mother's recipe for authentic German potato salad. Everyone, German or not, loves it. It is easy to double the recipe as well. I often bring it to potlucks, and we also have it at home on special occasions. There are usually no leftovers, but if there are, they don't last long!
Broccoli Raisin Salad
A fresh broccoli salad with bacon, raisins, and sunflower seeds.
Broccoli Salad with Red Grapes, Bacon, and Sunflower Seeds
This broccoli salad with grapes is a refreshing yet hearty family recipe that has been adopted by all our friends. We never steam a bushel of crabs without having a huge bowl of this salad and corn on the cob on the table. This dish is simply mandatory at every BBQ, potluck, or pitch-in event!
Ham Salad
This ham salad with hard-cooked eggs, mayonnaise, and pickle relish is quick and easy to make. Serve with assorted crackers.
Dog Biscuits I
This is a nutritious and tasty treat that any dog is sure to love. You may even want to try one yourself.
Meaty Homemade Dog Treats
Although my dog died three years ago he loved these meaty homemade dog treats and I still make them for neighbors' dogs. Bacon grease or meat drippings can be used in place of shortening, and any type of cooked meat may be used in place of pork.
Bacon-Flavored Dog Biscuits
Your puppies and dogs will be beggin' for more of these tasty treats.
Lighter Cretons
Cretons are an old French Canadian recipe. It was made with lots of lard and pork. This light version will be a delightful surprise. Spread on your favorite bread or crackers.
French-Canadian Gorton Pork Spread
Old gorton recipe from French-Canadian Memere (Grandma). Delicious and spicy pork spread for sandwiches. Pronounced "gah-ton." Enjoy on a sandwich with mustard or eat alone.
Gorton (French-Canadian Pork Spread)
Gorton is a French-Canadian pork spread for toast and crackers. This was my mémère's (grandmother's) recipe, and so far I have never had any better. It's similar to French pâté and very simple to make. I guess from what I read, cretons and gorton are almost the same, gorton being the New Englander translation. Enjoy!
Pate
Easy to prepare and great at parties. Chicken liver may be used instead of braunschweiger. Spread on crackers with your favorite cheeses.
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