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Thanksgiving Egg Rolls
These egg rolls are an easy way to repurpose your Thanksgiving leftovers in a fun and delicious way. Serve with additional turkey gravy for dipping.
Southwestern Egg Rolls with Avocado Cilantro Sauce
Mix a blend of Southwestern-style ingredients to make a non-traditional egg roll that excites the palate from Chungah Rhee of Damn Delicious. The cilantro sauce takes the flavors to the next level.
Jalapeño Popper Egg Rolls
Four simple ingredients—luncheon meat (such as SPAM®), jalapeños, cream cheese, and Cheddar cheese—fill these jalapeño popper fried egg rolls. Leave the seeds and veins of the jalapeños in if you want a spicier version.
Quick Egg Roll Dipping Sauce
This egg roll sauce beats the flavor of the included sauce that comes in the box. It's a quick and easy dipping sauce that requires only a few Asian ingredients.
Sausage Egg Roll in Bowl
This sausage egg roll in a bowl has all the egg roll ingredients without the fried wrapper.
Easy Chile Relleno Egg Rolls
I love chile rellenos, but they can be time-consuming to make from scratch. This chili relleno recipe with egg roll wraps is a fast fix. Feel free to spoon your favorite ranchera sauce over the top if serving with rice and beans. This recipe comes from my 76-year-old Japanese mother, who learned it from a Filipino lady she used to work with back in the early 80s. If using wonton wrappers, you can serve these as appetizers. Enjoy!
Vegan Potatoes au Gratin
A vegan version of a popular dish that non-vegans will enjoy.
Au Gratin Potatoes on the Grill
Simple and delicious au gratin potatoes on the grill.
Savory Scalloped Potatoes
This savory side dish is cheesy and creamy, perfect for a potluck or a weeknight family dinner.
Million Layer Potato Cake
This million layer potato cake lives somewhere between pommes anna and a potato gratin; it has the cheesiness you love about a traditional gratin, but the focus is still on the potatoes as in pommes anna. The 3-cheese combination is salty, nutty, and savory, and the edges are, of course, the best part.
Paddy's Chile Verde
One Easter I was unable to find a leg of lamb to roast, as is traditional in my family. The best I could find was chunks of lamb, in my local Mexican market. So I decided to defy tradition and use the ingredients around me. Best Irish-Mexican Easter EVER! Serve with toasted flaked almonds, crumbled cotija cheese, and homemade croutons.
Best Instant Pot Scalloped Potatoes
These Instant Pot scalloped potatoes are the ultimate side dish. They're easy to make and ready in about 30 minutes.
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