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3617 recipes found
Chicken Lo Mein
This dish is easy to make, and full of flavor. The chicken is incredibly tender, and the ginger, garlic and soy sauce combine to give it its authentic taste. Garnish with chopped fresh cilantro.
Pan-Seared Duck Breast with Blueberry Sauce
Pan-seared duck breast with blueberry sauce atop a bed of bok choy, wild mushrooms, pancetta, and shallots. Served with a side of roasted potatoes seasoned with rosemary and thyme.
Japanese Nabeyaki Udon Soup
This is a wonderful Japanese soup, very popular throughout Japan - with chicken, eggs, and vegetables. A meal in and of itself!
Asian Chicken and Corn Soup
This soup recipe is great for cold winter nights, or as a starter for an Asian meal. None of the ingredients are hard to find, and the result is warming and delicious!
Venison Tenderloin in the Slow Cooker
A friend who hunts gave me a whole venison tenderloin. I wanted to make something that I could bring along and reheat so I put in in the slow cooker with ingredients I had handy, and the recipe turned out great.
Balsamic-Glazed Chicken
Chicken, onions, and mushrooms with a slightly sweet balsamic glaze. Serve over rice.
Mushroom Broccoli Salad
This mushroom broccoli salad is a fresh blend of crisp broccoli, earthy mushrooms, crunchy sunflower seeds, and raisins, all tossed in a creamy mayo dressing.
Tender Baked Pork Chops
Pork chops are marinated in a garlic-herb marinade, baked slowly in the oven, and topped with a light mushroom gravy. These pork chops are so tender, you won't even need a knife.
Eggplant Mixed Grill
A super yummy way to grill veggies.
Asian-Inspired Pork and Mushroom Sloppy Joes
With a perfect balance of sweet, slightly spicy, and umami flavors, and a delectably crunchy, tangy slaw, these inexpensive pork and mushroom Sloppy Joes are a fabulous fusion the whole family will love. Feel free to swap in ground chicken thighs if you're pork-free, or use whichever mix of mushrooms you prefer.
Roasted Wild Mushrooms and Potatoes
You love potatoes and mushrooms, so why not put them together in a beautiful fall side dish of roasted potatoes and mushrooms?
Broiled Scallops with Chanterelles
When I first saw this dish, it made my mouth water! I just had to try it!
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