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Creamy Vegetarian Tortellini Soup
This tortellini soup is vegetarian but packs a lot of flavor and you may not even miss the meat. Pair with crusty French bread.
Potato Casserole
This potato casserole is rich and cheesy with a crisp and buttery cornflake topping.
Veggie Hash
This veggie hash is loaded with potatoes and fresh veggies and is a meal on its own. I do recommend adding a fried egg on top, but it's optional if you'd like a vegan version. The best part is that you can substitute whatever veggies you have on hand. Asparagus works really nice in this too.
Easy Yorkshire Pudding
Not the traditional Yorkshire pudding, but it sure is better! Its very important that the egg, milk, flour mixture be at room temperature.
Spring Herb Popovers
These crispy, warm spring herb popovers are made with fresh herbs. They will be a delicious addition to your next meal.
Fancy Pear Popovers
A sweet and savory breakfast treat!
Pumpkin Popovers
Enjoy these delicious, easy-to-make popovers with your festive holiday meals. Guests are sure to be impressed and begging for more! Serve hot popovers in a bread basket with whipped cream on the side!
Yorkshire Pudding
This Yorkshire pudding recipe is a yummy and traditional addition to the holiday feast. If you intend to make this, the timing has to be just right. I suggest preparing the mixture the evening before and having it ready while the roast beef is cooking.
Caramel Popcorn Balls
This recipe for popcorn balls is easy to make for a delicious sweet treat. Kids Love them!
Traditional Yorkshire Pudding
As legend has it, Yorkshire puddings were cooked in a pan of fat at the bottom of a hearth, underneath a large piece of roasting beef. The smoky heat from the fire and the drippings from the meat must've made for quite a delicious pastry. Though limited by modern ovens, in this recipe for traditional Yorkshire pudding, you can still come close to the original by using real rendered beef fat, without which you're just eating a popover.
Traditional Popovers
This recipe is for traditional popovers. They can be served plain, but my family prefers them with raspberry butter.
Grandma's Yorkshire Pudding
These are delicious Yorkies! Very easy, too! Serve Yorkshire pudding with roast beef or pork, as this recipe requires meat drippings.
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