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Vegan Pumpkin Pancakes
This vegan pumpkin pancake recipe takes on a hint of fall with the savory goodness of pumpkin, cinnamon, and pecans! Serve with your toppings of choice, including additional pecans and maple syrup.
Quick and Easy Home Fries
These home fries turn out crispy every time. They're great for breakfast or as a side dish. If you prefer crispy hash browns, use shredded potatoes (instead of cubed) and follow the recipe directions.
Fluffy Microwave Scrambled Eggs
These light and fluffy scrambled eggs are made in the microwave for a quick and easy breakfast to start your day. Follow the technique in this easy 3-ingredient recipe for perfect results every time.
Iced Caramel Macchiato
This iced caramel macchiato has the perfect balance of coffee, vanilla, milk, and caramel. This sweet and creamy summer drink can easily be made at home with an iced coffee concentrate like Gevalia Cold Brew Concentrate - House Blend.
Sous Vide "Poached" Eggs
These sous vide eggs have a perfectly set white with a runny yolk. Poached eggs are normally cooked directly in simmering water, but that can be tricky and lead to rubbery, messy eggs. I have tried different variations of times and temps, and this is the best method I have found. Fresh eggs have tighter whites and produce the best results.
Air Fryer Breakfast Frittata
This air fryer breakfast frittata is easy to make using a cake pan that fits in the air fryer basket. Switch up the ingredients to suit your taste. If you are worried about the frittata sticking to the cake pan, line the bottom of the pan with parchment paper.
Sous Vide Egg Bites
These egg bites are similar to the famous coffee shop egg bites, but are customizable with your favorite ingredients and are double the size! Feel free to eat them plain, they are just as tasty!
Ramen Omelet with Spinach, Mushrooms, and Cheese
This ramen omelet with spinach, mushrooms, and cheese is a filling omelet, and a great way to get kids to eat their veggies.
Macerated Strawberries
Macerated strawberries make an incredible addition to many dishes, from French toast to lemonade. It's a timeless way to prepare strawberries for strawberry shortcake.
Asparagus and Eggs
Asparagus and eggs make the best spring breakfast or a beautiful light lunch. Asparagus is cooked in a pan with a little oil, and topped with two eggs.
Mexican Oatmeal
This Mexican oatmeal brings back memories of when my mother made it for us when we were kids. Made with milk, cinnamon, and vanilla, it's sweet, creamy, and comforting.
Air Fryer Fried Eggs
Use your air fryer to fry eggs if you are in a hurry and need a quick on-the go-breakfast. Cut and shape your foil the night before and let your air fryer do the work for you while your coffee brews in the morning. No ramekin required! If you increase your foil size to 8x10 inches you can cook 2 eggs at a time.
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