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Grilled Pork Chops with Balsamic Caramelized Pears
The recipe transforms thin supermarket pork chops into an unforgettable-juicy-tender-flavor-packed-lip-smacking pork experience. A combination of brining, marinating, and saucing. All can be prepared ahead except for the last 5 minutes of grilling.
Cranberry Pear Salad
This delicious pear cranberry salad works well as a side or on its own. Especially good in fall and winter when fresh summer salad fare is harder to come by.
Poached Pears Belle Helene
They say Auguste Escoffier created this dish in honor of the opera, La Belle Helene, but we chefs know the real reason. How else are you going to use up bruised pears in such a delicious and beautiful way?
Winter Fruit Salad with Poppyseed Dressing
This is a delicious winter fruit salad with romaine, pear, apple, cranberries, and nuts. Great to serve for a festive dinner at home or to take to a family gathering during the holidays.
Lime Pear Gelatin Salad
Great and green, this light gelatin salad made with pears and reduced fat cream cheese and whipped topping is a staple at any holiday meal in our family.
Pear and Blue Cheese Salad
This pear and blue cheese salad brings together ingredients that really enhance each other, and the dressing packs a perfect punch with maple syrup, brown sugar, and apple cider vinegar. It's a favorite in my family!
Easy Baked Pears
These tender baked pears sweetened with maple syrup are delicious served warm with vanilla ice cream. Top with chopped nuts or whatever you like!
Charred Spiced Pears with Smoky Vanilla-Cherry Sauce
Toasted vanilla meets torched ripe pears in these charred spiced pears with smoky vanilla-cherry sauce, a subtly sweet finisher. Use a vanilla bean that's moist and pliable—if it's too dry, it will ignite when you torch it. Use pears at peak ripeness; the juices will help the brown sugar adhere.
Pear Bread
This pear bread recipe makes 2 fruity quick breads. Grating the pears keeps it moist. It's delicious lightly toasted for breakfast or anytime!
Roquefort Pear Salad
This pear salad is the best salad I've ever eaten! It's tangy from the blue cheese, fruity from the pears, and crunchy from the caramelized pecans. A drizzle of mustard vinaigrette pulls it all together. Perfect in the fall or for the holidays.
Pear Tarte Tatin
This pear tarte Tatin is based on a classic upside-down French tart. The pears are caramelized in butter and sugar until golden and gooey, then covered with a pastry crust and baked in the oven.
Baked Pears
This baked pears dessert with Bosc pears in a creamy, caramel-tasting sauce is so simple to make yet so delicious!
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