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5331 recipes found
Easy Taco Casserole
This quick and easy taco casserole is a great last-minute meal. Top with chopped tomato, onion, and lettuce if desired.
Reuben-Pierogie Casserole
This casserole with corned beef, sauerkraut, Thousand Island dressing, and frozen pierogies is quick and easy. It's great by itself or with soup or salad.
Mississippi Slugburger
I'm showing you my take on one of America's strangest hamburgers, and certainly the hamburger with the strangest name. But don't worry, this is 100% mollusk-free. The name comes from the fact that these used to cost a nickel, and in the past, the slang term for nickel was "slug."
Ultimate Patty Melts with Special Sauce
This patty melt recipe is phenomenal, but is nothing remotely close to a health food. I highly suggest this for an occasional treat or to accompany some beers, peers, and sports. I've developed this recipe from a combination of other recipes over time and out of practicality based on what was in my kitchen at the time of experiment. I purposely left out Worcestershire and other burger flavorings to keep it simple and not detract from the Thousand Island-like sauce. Serve with french fries or hash browns.
Loaded Greek Burgers
Instead of plain burgers at your next summer cookout, try this Greek-inspired burger recipe with fresh herbs, spinach, roasted red peppers, and a tangy feta spread.
Good Burger
These aren't your everyday hamburgers. They taste a little different, but this is the only way I make them. Everyone loves these, and they are fairly simple to make. The brown sugar in the burger brings out the flavors of the other spices. Please note that these aren't exact measurements. I just throw in a little of this and a little of that.
Gyros Burgers
This is a Greek-American lamb-and-beef burger inspired by the traditional Greek pork or lamb gyros (or gyro). Serve the burgers on warm pita bread with tzatziki sauce and thinly sliced onion, tomato, and lettuce.
Jay's A.1. One Burgers
This is a juicy and great tasting burger!
Sunnyside Burger with Chipotle Aioli
The combination of the egg and the aioli makes this burger special. Grab a few napkins, it can get deliciously messy! When assembling the burger I recommend you spread the aioli on the bottom bun so the top bun is available for the egg.
Baked Philly Cheesesteak Sliders
These baked cheesesteak sliders let you achieve something close to a proper Philly cheesesteak at home. Plus, the small rolls make me feel like a big man! Speaking of feeling like a giant, football season is upon us, and I can't think of a better sandwich to make for your buddies coming over to watch the game.
Gourmet Pub Burgers
I made burgers similar to these in my college training, and tweaked them a little to satisfy picky eaters at home! Moist and juicy burgers guaranteed every time. Garnish the burger with a slice of pancetta, ancient grainy mustard, red onion slices, iceberg lettuce, and Swiss or blue cheese.
Ranch Burgers from Hidden Valley
Grilled burgers seasoned with Hidden Valley Original Ranch Salad Dressing & Seasoning Mix with minced onions are served up on toasted hamburger buns with lettuce and tomato.
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