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Southwestern Breakfast Burrito
This low carb breakfast is quick and easy. This is a tasty breakfast with plenty of protein and fiber. Take the tortillas out of the refrigerator so that can come to room temperature while you prepare the filling.
Slow Cooker Breakfast Burritos
Start before you go to bed, and this overnight breakfast burrito bake will be ready when everyone wakes up in the morning! Just set out bowls of shredded cheese, diced avocado, hot sauce, salsa, cilantro, and onion and let your guests customize and roll their own delicious breakfast burritos. Want to stretch this even further and serve it for a fun brunch? Use 6-inch tortillas and serve with mimosas!
PB&J Stuffed French Toast
A mashup of two favorites: PB&J and French toast. Ready in a few minutes, this stuffed French toast is simply delicious, just like peanut butter and jelly.
French Toast
This fabulous French toast recipe works with many types of bread โ white, whole wheat, brioche, cinnamon-raisin, Italian, or French! Delicious served hot with butter and maple syrup.
Sausage and Cheese Egg Boats
These sausage and cheese egg boats might be the best brunch dish ever. They have the same ingredients as a breakfast casserole, but give me the toasted bread outsides any time!
Eggs in Purgatory
Eggs in purgatory, also known as "uova in purgatorio", is a classic Italian breakfast dish of soft-cooked poached eggs in a delicious homemade tomato sauce flavored with garlic and capers. Easy to make in just 20 minutes! Serve with toast.
Chef John's Shakshuka
This shakshuka recipe is a one-pan meal that is fast, easy, and delicious. Be sure to cook the sauce until the veggies are nice, soft, and sweet. Once the eggs go in, you can finish the dish covered on the stove or pop the pan into a hot oven until it cooks to your liking. No matter how you like your yolks cooked, this makes for an impressive breakfast, brunch, lunch, or dinner.
Shakshuka for One
This shakshuka for one is for those days when you need a break from breakfast cereal, and crave something that will sustain you for most of the day, while making you feel very happy and satisfied. By all means, serve this with bread so that you can mop up every bit of the tomato, pepper, and mushroom sauce, along with the delicious, hopefully somewhat runny, yolk.
Goat Cheese Omelet
This simple goat cheese omelet has few ingredients, but tons of flavor. You can use a flavored goat cheese such as garlic & herb, truffle, or tomato basil for an even greater flavor explosion.
Scrambled Egg Muffin Cups
These egg muffins are made with lots of sausage and Cheddar cheese and will make a filling and fun treat at your next brunch. They're pretty, hearty, and fun to serve.
Basted Eggs
This recipe produces a delicious, simple egg with satisfying, set whites and a creamy, runny yolk. It's similar to a poached egg, but more flavorful and less fussy.
Chilaquiles with Homemade Tomato Sauce
These chilaquiles with homemade tomato sauce will bring back your experiences of breakfast in Mexico. Fried tortilla wedges are cooked briefly in a homemade tomato-chile sauce, and topped with a fried egg, crema, avocado, and queso fresco.
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