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Watermelon Lemonade
This watermelon lemonade is a light and refreshing summer drink that's easy to make with pureed watermelon and homemade lemonade. Garnish each glass with a slice of watermelon if you like.
Refreshing Cucumber Lemonade
Lemonade and cucumber juice pair perfectly in this refreshing homemade summer drink. Serve in the pitcher with cucumber and lemon slices.
Plum Pie
This gorgeous plum pie has a decorative and tasty streusel topping. The rich crust is made with a combination of luscious things like sour cream, heavy cream, and butter.
Watermelon Sherbet
The flavor of watermelon comes through beautifully in this homemade sherbet recipe.
Key Lime Cookies I
Lime flavored rolled cookies.
Peach Pie
This easy peach pie is perfect for using juicy ripe peaches. It's my family's favorite summer dessert and is best eaten fresh.
Coconut Cream Cake
This coconut cream cake is easy to make using a white cake mix and creamy coconut sauce. You may reduce the amount of sauce if you prefer, and it will still be delicious.
Best Ever Blueberry Cobbler
This blueberry cobbler is an excellent light dessert that isn't too sweet! This recipe works great with all types of fruit. Serve with whipped cream or vanilla ice cream.
Slow-Smoked Pork Spareribs
Slow-smoked ribs are rubbed with a sweet and spicy dry rub, cooked over red wine and fruits, then finished on the grill with a sticky barbecue sauce for irresistible pork spareribs.
Sheboygan Grilled Brats
Growing up on a lake in the Sheboygan area, this was a standard way that the German folks would grill their brats. We always served them on the old-fashioned hard rolls. By finishing them in the beer sauce they just get better and better. Though it's expensive, on special occasions I use a dark beer which is not German at all: Guinness Irish Stout. Around our house, we eat them with ketchup and mustard, and the cooked onions from the brat sauce.
Grilled Radishes
These are great matched with a simple grilled chicken breast. Use more or less garlic to taste.
Grilled Okra
These grilled okra are crispy, spicy, and really good. Don't worry if they get too charred — they're delicious that way!
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