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Vegan Chocolate Pie
This no-bake, 4-ingredient vegan chocolate pie is a quick and easy dessert for busy days or when your oven is in use. Top it with coconut whipped cream for a rich, indulgent treat that's entirely plant-based and sure to impress!
Chocolate Mousse Pie
If you like chocolate mousse, you'll love this pie! For an extra-decadent treat, try using a chocolate wafer crust in this recipe.
Almond Joy Pudding Pie
A chocolate and coconut lover's dream! Made this up for a restaurant my husband worked for and customers were wanting to buy whole pies.
Chocolate Banana Pie
This pie is actually better the second day. So the best plan would be to make it the day before you need it, and let it sit in the refrigerator overnight.
Grandma Emma's Fudgy Chocolate Pie
My grandmother's chocolate cream pie was a staple of my childhood. Homemade custard filling with a dense texture. Very rich, not too sweet, and oh-so-satisfying. For convenience, I make this with a store-bought graham cracker crust and top with whipped cream, but she used to make hers with a prebaked pastry crust topped with meringue. Either way, it's delicious. Hope you enjoy!
Fudge Pie
You'll love fudge pie if you love chocolate. Serve with whipped topping or a scoop of vanilla ice cream.
Mom's Chocolate Meringue Pie
This chocolate pie with meringue topping has a rich and creamy custard filling.
Oreo Triple Layer Chocolate Pie
A cookie crust holds three chocolatey layers for a creamy no-bake pie.
Double Chocolate Pie
Rich and chocolaty, a truly sinful pie! Chocolate fans will love it! Garnish each slice with whipped topping.
Vanilla and Chocolate Delight
A layer of pecans, topped with cream cheese and whipped topping, is topped with vanilla-chocolate pudding to make this chocolate delight dessert!
Chocolate Meringue Pie
This chocolate meringue pie recipe is the one for chocolate lovers!
Creamy Chocolate Mousse Pie
This creamy chocolate mousse pie recipe gets its sweetness from melted marshmallows and milk chocolate. Pair it with your favorite pie crust or a store-bought graham cracker crust.
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