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Old Fashioned Molasses Cookies
A real old fashioned molasses cookie for you to sink your teeth into. These cookies are cut out into circles and each one has a decorative raisin in the middle. To make sour milk, just add 1 teaspoon of vinegar to a cup of milk and let it stand for 5 minutes.
Oatmeal Refrigerator Cookies
These cookies have an old fashioned flavor with the zest of orange. After cookies are cooled and in containers, place a slice of fresh bread in also to keep the cookies soft and fresh.
Rich Jackfruit Cookies
Jackfruit might be hard to find and take a while to dry, but I feel that it is totally worth the effort with how well these cookies turned out.
Pepparkakor I
A traditional Swedish Christmas recipe, they are crispy, brown, and delicious plain or decorated. Different from your everyday gingersnap!
Ginger Cream Cookies
Soft ginger cookie. Tastes better after a few days in storage. My mom's recipe.
Soft Molasses Cookies III
This recipe is at least 175 years old. It has been in my family forever, it just gets handed down from one generation to the next. Makes good gingerbread men.
Cape Cod Oatmeal Cookies
This recipe has been in my family for many, many years. My late mother heard this recipe given out on the radio one day years and years ago and she made them. They are delicious and I am forwarding the recipe to you because I am afraid it may otherwise become lost over time and I wish to share it with you.
Frosted Molasses Bars
Moist bars made in a pan, delicious!
Molasses Sugar Cookies I
These cookies store wonderfully and keep for several days.
Melissa's Grandma's Ginger Lace Cookies
If you've ever wondered why our pastry chef Melissa is so good, you need only dig into her family history to realize that she comes from a long line of talented bakers. This recipe for Melissa's Grandma's ginger lace cookies is from her great-grandmother Formanek and dates from the WWI era; hence, there is no butter. These freeze well.
Cry Baby Cookies
I don't know where the recipe name, cry babies, came from, but the cookies are delicious. Store them for a couple of days to let the flavors of the spices build.
Christmas Molasses and Ginger Cookies
I got this recipe out of one of my mother's cookbooks and tried it one Christmas Eve with her. They were amazing! My brother even loved them, and he is the pickiest person I know. When they were done I threw one to my dog. They are now his favorite treat of all. Hopefully, you will love this recipe as much as we do!
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