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Medium

Poor Man's Beer Batter Fish

This is a SUPER EASY AND FAST not to mention CHEAP and NO MESS way to make a beer batter for your fresh fish while camping. Using only beer, your freshly caught fish, some oil for your skillet, and shake and pour buttermilk pancake mix containers found in your local supermarket. Great for camping!

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
58 min 4
Medium

Fresh Salmon Burgers in the Air Fryer

I grew up on salmon patties but using fresh salmon and cooking in the air fryer makes all the difference in the world. If made as directed, you don't even need an egg to combine. Serve on toasted buns with fixings of choice, such as mustard, mayo, lettuce, tomato, onions, or cheese.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
1h 7m 4
Medium

Tangy Tuna Black Bean Quesadillas

These tangy tuna black bean quesadillas are a delicious quesadilla recipe using ingredients like low-fat sour cream, refried black beans, and whole wheat tortillas. It's so easy to put together in less than 20 minutes and it tastes fabulous! Feel free to serve with salsa and sour cream for dipping.

๐Ÿฅœ Nut-Free โ˜ช๏ธ Halal โœก๏ธ Kosher
59 min 4
Medium

Salmon Brine That's Oh-So-Fine

A salty-sweet salmon brine recipe that can be tweaked to your liking. We serve this salmon with a sour cream-dill-horseradish sauce on a sliced baguette. Our guests rave about how incredible it is. This recipe works well with halibut, too!

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
26 min 4
Medium

Potato Latkes

You can't go wrong with this classic latke recipe! Made with shredded potatoes, grated onion, and a flour and egg binder, these tasty potato latkes are pan-fried in batches until golden brown. These hot, crispy, oniony potato pancakes are must for Hanukkah but perfectly acceptable other times of the year. Serve with applesauce, sour cream, or smoked salmon.

๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free โ˜ช๏ธ Halal
1h 19m 4
Hard

Chef John's Classic Potato Pancakes

The one and only way to not get perfectly crispy potato pancakes is to not squeeze them properly. More than half the procedure was dedicated to grating, soaking, draining, and squeezing the potatoes. If you don't thoroughly squeeze all the liquid from the potatoes, the pancakes just won't crisp up as well. Top with thinly sliced smoked salmon, sour cream, and fresh dill.

๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 32m 4
Hard

Fish and Brewis with Scruncheons Recipe

A traditional fish and brewis dish from the Canadian provinces of Newfoundland and Labrador. Definitely not for anyone on a low-fat or low-sodium diet. Delicious as all get-out! Accompany with boiled lemony peas or your favorite steamed vegetable.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 58m 4
Medium

Smoked Salmon Quiche

Quiche quickly became my specialty. If you like smoked salmon, this dish will both surprise you and impress your guests. Best served with Caesar salad.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅœ Nut-Free
1h 23m 4
Medium

Foolproof Potato Latkes

This is my mother's crispy latke recipe. It's been a smashing hit at dozens of Chanukah parties. The secret is in the potatoes, which are crushed rather than grated, resulting in a light, crispy latke. Applesauce and sour cream are favorite accompaniments for these latkes. Make an interesting tuna salad, cut up some veggies, and you have a full meal.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free
1h 3m 4
Hard

Homemade Lox

This homemade lox recipe takes some time to prepare, but the investment is well worth it. I prefer my lox without the smoky flavor. Try it once, and see if you agree.

๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free
2h 13m 4
Hard

Dry-Brined Smoked Salmon

A perfect dry-brined smoked salmon recipe. We've been playing with smoked salmon recipes for years and this quick dry-brine process is easy and delicious. A go-to appetizer in our house any time there's a party. Try serving it with plain bagels and cream cheese.

๐Ÿฅฌ Vegetarian ๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free
1h 44m 4
Hard

Cape Malay Pickled Fish

Pickled fish made with cod and a delicious pickling mixture made with red wine vinegar, brown sugar, chili pepper, garlic, and lots of spices. This dish is traditionally served with hot cross buns or freshly baked bread for Easter in Cape Town, South Africa.

๐ŸŒพ Gluten-Free ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free
1h 50m 4

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