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3617 recipes found
Homemade Sushi Rolls
This recipe will teach you how to make some popular sushi rolls like California rolls, Philadelphia rolls, or spicy tuna rolls at home.
Chicken Adobo with Coconut Milk (Adobo sa Gata)
In the Philippines, adobo is both a beloved cooking technique and a tangy marinated and braised meat dish. It's akin to the French coq au vin, but with a flavor all its own. You can use different types of meat or fish, but chicken is a favorite. Serve with steamed or fried rice.
Slow Cooker Chicken Afritada
Chicken afritada is typically cooked on the stovetop. This yummy comfort dish is straight from the Philippines, but this recipe is cooked in the slow cooker for ease! Serve it over rice.
Filipino Fried Chicken
I used to buy Filipino fried chicken back home in Hawaii from manapua trucks.
Lazy Longanisa (Filipino-Style Breakfast Sausage)
This lazy longanisa (Filipino-style breakfast sausage) recipe mimics a popular Filipino breakfast dish by marinating fully cooked smoked sausage (like andouille or kielbasa) in a blend of sugar and soy sauce. The sausage is caramelized and best served with white rice and a fried egg.
Pancit Sotanghon
This Filipino pancit sotanghon recipe is made with vegetables and leftover boiled chicken.
Filipino Pancit Bihon with Canton
This pancit is a favorite Filipino noodle dish that is usually served when you have company. Though time consuming, the end result is always delicious. It can be eaten alone or with rice. Skip the canton noodles if only bihon is desired.
Ginataang Alimasag (Crabs in Coconut Milk)
Growing up in the Philippines, my dad would catch a lot of crabs, and ginataang alimasag (crabs in coconut milk) was my favorite recipe he'd make with them. It's a cross between a sauce and a stew, curry-like in texture and rich with sea flavors; think coconut milk, fish sauce, and shrimp paste, cut with the sharpness of ginger and scallions. Enjoy with freshly steamed white rice.
Bringhe
Bringhe is a Filipino dish that features a combination of chicken, prawns, and ham in coconut milk with sweet rice and curry powder for a distinctive flavor.
Pork and Shrimp Pancit
This pork and shrimp pancit recipe is a standard pancit taught to me by a Filipino friend while I was stationed overseas. It's delicious and easy! Thanks, Ditas!
Pancit Molo (Filipino Wonton Soup)
This Pinoy pancit molo dish has no noodles, despite its name. It has something better than noodles: wonton-like dumplings. This delicious soup dish can be served as a snack or as an appetizer before lunch or dinner.
Instant Pot® Ginataang Salmon (Filipino Salmon in Coconut Milk)
This is a traditional Filipino fish stew, made with coconut milk and veggies. Serve this with white rice and you'll feel like you're experiencing your backpacking trip through the Filipino islands once again. Serve with a bowl of white rice on the side.
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