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Saskatoon Pie
This Saskatoon pie is fruity but not too sweet. Saskatoon berries are known as serviceberries in the United States. These berries have often been compared with blueberries, though they have more of an apple flavor.
Old-Fashioned Strawberry Pie
This is an old-fashioned two-crust baked strawberry pie with a thick and juicy filling. Any fresh berries can be substituted.
Mulberry Pie
This mulberry pie is well-liked in my house. I have mulberries by the ton, so I make it often!
Lemon Tart
This lemon tart has a homemade buttery crust with a sweet and tangy lemon filling made with lemon juice and zest for a vibrant dessert you'll never forget!
Concord Grape Pie
This old-fashioned grape pie recipe with sweet, juicy Concord grapes in a double crust is well worth the effort!
Rhubarb and Strawberry Crisp
I came across this rhubarb and strawberry recipe in a magazine, and with a few adjustments I was able to make it into a delicious crisp. It goes great with vanilla ice cream and one can also alter the recipe to make a mango raspberry crisp which is just as delightful!
Moist Apple Crisp
A moister version of apple crisp with a thick sauce for extra moistness. I've used this recipe for many years and always get requests for the recipe when I make it. Tastes great served warm with vanilla ice cream!
Frozen Blueberry Crisp
This frozen blueberry crisp recipe uses frozen blueberries and is quick and easy to prepare. Serve it warm over vanilla ice cream for a light, delicious summer dessert.
Air Fryer Blueberry Crisp
No need to heat up the whole kitchen just to make dessert. Your air fryer will have this crisp ready in no time! This makes two servings, perfect for smaller air fryers, but feel free to double the recipe.
Strawberry Crisp
Make a strawberry crisp for a wonderful way to use those you-pick strawberries from the farm. It's easy to make, and you will probably have most of the ingredients on hand. Serve warm, à la mode.
Preserved Lemon Blueberry Pie
I love blueberry pie, but sometimes it can taste a little ...monochromatic. Here, lemon zest, lemon juice, and diced preserved lemon add a burst of bright flavor to every bite.
Mince Pies
Mince pies are sweet (yes, sweet) Christmas pastry delights! Despite the name and the fact that mince pies are made with mincemeat, mince pies do not contain any meat and the filling is made primarily of dried fruit and spices. They're so good your guests will be sure to ask for more!
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