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9617 recipes found
Gold Rush
A Gold Rush cocktail is a riff on a whiskey sour using honey syrup instead of simple syrup. The honey syrup is commonly made with a 1:1 ratio of honey to water, but I find that a 2:1 ratio helps to better balance out the lemon juice and bourbon. This makes enough syrup for 4 cocktails. Serve over a large ice sphere.
The John Collins Cocktail
The John Collins cocktail is similar to a Tom Collins but features bourbon whiskey instead of gin. It still mixes in club soda, simple syrup, and lemon juice to make a refreshing cocktail. Serve with a straw.
Old Fashioned Cocktail
This old fashioned cocktail recipe has a history. The earliest version of it was simply water, sugar, bitters, and booze. Over time, the water became ice, the booze became whiskey, and the drink became an old fashioned.
Spiced Pear Old-Fashioned
This old-fashioned with rosemary and pear is the perfect fall cocktail. If you can't find cardamom bitters, you can use orange or Angostura bitters instead and add a pinch of ground cardamom.
Daiquiri
This refreshing drink is made with strawberries, rum and lemon-lime soda blended with ice for a great summer cool down.
Beachside Daiquiri
Refreshing tiki flavors mingle in this delicious reinterpretation of the classic daiquiri.
Peach Cosmos
This is my favorite twist on a classic martini! The peach gives the drink the perfect hint of sweetness.
Skinny Cosmopolitan
This skinny cosmo recipe saves calories by relying on the aromatic oils in the citrus zest instead of the usual Triple Sec liqueur.
Fruity Mojitos
Delicious rendition of traditional mojitos. An array of fruit makes this the perfect summer lake drink. Serve over ice.
No-Sweat Mojito
This no-sweat mojito recipe is super simple to make with rum, mint leaves, and lime-flavored seltzer to create a cocktail for two in no time!
Mojiteas
Based off my mint tea punch recipe, this is a quick and easy way to make an adult pitcher drink that is wonderful for those hot summer nights! The mint and rum make this cocktail reminiscent of a mojito, but the tea and juices give it an added twist! Add more rum to make it stronger, or reduce the kick by adding less rum and more cold water. It's a versatile, refreshing, and above all, easy drink to make. Serve over ice, and garnish each glass with orange and lemon slices and a sprig of mint. Enjoy!
The Mojito Cocktail
This classic cocktail from Cuba is packed with fresh mint, lime juice, and rum and topped with club soda.
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