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Fresh Pineapple Mimosa
Brunch isn't complete without a mimosa! Try this tasty, tropical twist that uses freshly diced pineapple instead of orange juice, and you'll be hooked! I like to use Prosecco or Cava but feel free to use champagne. Adjust the pineapple puree to wine ratio to suit your tastes.
Champagne Julep
It's a mint julep, where cognac and sparkling wine replace the bourbon. If you don't have crushed ice, put some in a towel and whack it with a mallet. Or add ice to a shaker and shake vigorously to crack it.
Sparkling Mezcal Negroni
The smokiness of the mezcal combined with the sparkling white wine is a twist on this traditional Italian-influenced cocktail.
Mr. Big's White Sangria
Mr. Big's white sangria recipe makes a super-refreshing drink, perfect for summer parties.
Classic Bellini Cocktail
The Bellini was created in the late 1930s to early 1940s by Guiseppe Cipriani at the legendary Harry's Bar in Venice, a favorite hangout for expats including Ernest Hemingway, Sinclair Lewis, and Orson Welles. The fruity cocktail owes its name and color to Cipriani's fascination with Giovanni Bellini, a 15th-century Venetian artist. Originally prepared with Prosecco and white peach puree, it's perfectly acceptable to use yellow peach puree or prepared peach nectar and/or peach schnapps. Sip and feel sophisticated!
Aperol Spritz
Aperol spritz is a gloriously refreshing bubbly Prosecco cocktail flavored with Aperol which is a bittersweet orange-flavored Italian aperitif. I discovered this delicious drink in Europe. It looks so pretty served in a tall glass and brings back wonderful memories!
Champagne Punch
This Christmas champagne punch is fruity, yet not too sweet. I've added more club soda to make it a little lighter, but all ingredients can be adjusted to your own personal taste. Keep the punch cool with ice cubes or an ice ring.
Strawberry Bellini
A strawberry bellini is a nice drink for Mother's Day, a brunch, or a shower.
Kir Royale Cocktail
Kir drinks — named for a popular mayor in post-war France — combine black currant liqueur with various wines. The Kir Royale is named thusly for its use of Champagne.
Sicilian Sunset
This colorful Sicilian-style drink will brighten up any party. You can also make it a non-Alcoholic delight — just replace prosecco with lemon-lime soda.
Party Mimosa
A wonderful change from the everyday orange juice and champagne mimosa!
Pineapple Sunrise Mimosas
These simple, sweet mimosas with pineapple juice are great for brunch.
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