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21364 recipes found
D's Skillet Gravy
A classic recipe for brown beef gravy. If you like gravy, you'll love this!
Mexican Gravy
This is my version of Mexican village gravy. Serve over burritos, with chips, or anything else in which you like Mexican gravy.
Turkey Gravy from Giblets
You don't have to eat the giblets to make a great-tasting gravy! They are used mainly for the flavor of the broth. My mom added a couple of chopped boiled eggs and the chopped giblets to the gravy. This gravy is great with or without them!
Mushroom Gravy
My whole family loves this delicious mushroom sauce. We've eaten it over chicken cutlets, pork chops, and beef roast, almost anything needing a sauce. It's also quick and easy!
Homemade Turkey Gravy
This homemade turkey gravy is super simple to make with the pan drippings you have after cooking the turkey. It's much better than using a jar or a can. You can adjust the flavor by using turkey or vegetable stock, white wine, or herbs such as rosemary or thyme.
Paleo Granola
This granola is super sweet and super delicious! Very easy to make, and very filling for breakfast or a quick afternoon snack.
Honey Nutty Granola
Honey Nutty Granola is an easy, one-bowl mixture of 2 kinds of nuts, sweet brown sugar and crunchy, toasty oats; plus 1 additional ingredient for extra health benefits.
Crunchy and Delicious Granola
After searching for a healthier granola recipe, I tweaked a few to lessen the sugar. I use seeds instead of nuts due to allergies. Still very crunchy, delicious, and satisfying! Change the dried fruit to fit your tastes (blueberries, cherries, cranberries, apricots, etc.).
Peanut Butter Granola from PAM®
A classic chunky granola with a hint of peanut butter. Delicious on its own, in a bowl with milk, or tossed into yogurt or a trail mix.
Coconut Granola
This crunchy coconut granola is an easy recipe for a make-ahead, on-the-go breakfast, or midday snack.
Dark Honey Pecan Granola
This makes many and more servings. Honey, pecans, and coconut flakes combine with rolled oats and bake at a higher temperature for a darker-colored, deeper-flavored granola sure to please. Store in an airtight container.
Sweet Nut and Seed Granola
My regular Sunday morning activity: making this granola so I can fuel my week. Hyper-delicious + mega-nutrititious + not many dishes.
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