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Browse our growing collection of community recipes. Find inspiration for your next meal, filter by dietary needs, and organize everything in your pantry.
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7807 recipes found
4-Ingredient Hamburger Casserole
This 4-ingredient hamburger casserole is so comforting and easy to make, and leaves plenty of room for you to doctor it up as you see fit.
Amish Beef and Noodles
This Amish beef and noodles is a very simple dish, with very few ingredients. It's the technique that makes this comforting, satisfying, and heavenly.
Tri-Tip Bulgogi
This bulgogi is a great dish to make with beef tri-tip. An acidic marinade and slicing thinly across the grain of the meat turn this inexpensive tough cut tender.
French Onion Beef and Noodles
This French onion beef and noodle dish tastes like an onion-y beef stroganoff topped with tasty fried onions. It's fancy enough for adults but very approachable for littles, too.
Easy Pot Roast
This easy pot roast recipe is a keeper. Seared in a Dutch oven, then baked in the oven with vegetables, it takes a few hours, but is so worth the wait.
Beef Birria Ramen
This beef birria ramen is a rich, spicy Mexican beef birria served as a Japanese ramen noodle bowl. Topped with fresh cilantro, onion, and a squeeze of lime, an unassuming broth delivers intense flavors while tender beef and noodles offer satisfying comfort in every bite.
Grilled Balsamic and Soy Marinated Flank Steak
Flank steak is a perfect grilling meat. It's marbleized with fat that melts while grilling and fills the meat with the flavor of natural juices.
Quick-and-Easy Steak Marinade
This is a quick-and-easy marinade recipe for steaks.
Mexican Steak Torta
This Mexican steak torta recipe is for a tasty sandwich stuffed with char-grilled steak, beans, avocado, lettuce, and tomato served on a warm toasted roll.
London Broil I
'London broil' most often refers to a thick flank steak, broiled and thinly sliced, but can also refer to thick cuts of sirloin or top round.
The Juiciest Hamburgers Ever
My husband prepares these burgers throughout the grilling season--they are incredibly juicy and flavorful. Great served with corn on the cob.
Grilled Hoisin Beef
The underrated hoisin sauce is a thickened, fermented soy-sauce-like substance, flavored with chiles, garlic, vinegar, sugar, and other delicious spices. It makes a great marinade. And unless you horribly overcook it, this skirt steak is juicy and tender.
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