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Apple Butter in the Oven
For this oven-made recipe, I went apple picking and knew I wanted to make apple butter, but I also knew I didn't want to stir it for hours on the stove. I was glad to find recipes for baking it at a low temperature instead. I adapted one I found to make this spiced, not-too-sweet treat! I like it on toast or over oatmeal. Keep refrigerated for a few days, or freeze for later use.
Slow Cooker Apple Butter
This 3-ingredient slow cooker apple butter is easy to make. Forget it and leave it.
Spiced Persimmon Butter
Cooked in a slow cooker, this spiced persimmon butter is an easy and excellent way to use the fruit of a Fuyu persimmon tree. It's spicy and full of natural sweetness. The jars make wonderful gifts, and they keep for several weeks in the refrigerator for one's own use. This spread is used just like jelly or apple butter, and it's especially delicious on a hearty slice of whole-grain toast.
Instant Pot Apple Butter
Typical apple butter ingredients cooked in an electric pressure cooker, such as an Instant Pot, is less labor intensive than the stovetop method, and it reduces cleanup. The outcome of this recipe is a creamy, sweet apple butter to spread on your favorite morning breads or pastries.
Reduced Sugar Spiced Apple Butter
I was tired of finding apple butter recipes with more sugar than apples, so I adapted a few and perfected them. This reduced sugar spiced apple butter recipe makes the house smell fantastic and tastes like fall. Enjoy!
Easy, Low-Sugar Pear Butter
No sieve used here! This recipe uses all but the core of the pear, and has a nice texture and taste. Adjust the amount of orange rind to your liking.
Candy Apple Butter
A slightly sweet and sassy apple butter kids are sure to love! Cinnamon oil and red food coloring may be used in place of the candies. If using the cinnamon oil and omitting brown sugar this becomes a healthier tasty treat your kids won't know is good for them! My kids love this on buttered bread, warm atop french toast, or on ice cream.
Lower Sugar Spicy All-Day Apple Butter
This is my version of all day apple butter using more apples, less sugar, and a wider range of spices. It earned me a permanent supply of free apples from my local farmer friend, and I promise it will make you some new friends too!
Real Fig Preserves
Fig preserves are naturally sweet and very flavorful; however, the taste should not be bland. These are soaked in a spiced golden syrup that adds incredible flavor.
Dandelion Jelly
Got a yard full of those pesky little yellow flowers? Send your little dandelion picker out to the yard and make some jelly together. This jelly is amazingly sweet and flavorful. The flavor would best be described as tasting like fresh honey.
Wine Jelly
This jelly is a lovely accompaniment to crackers and cream cheese. You can use any kind of wine, red or white.
Watermelon Rind Preserves
This is an old recipe. Select melons with thick rinds. You will need to check with your local extension office for processing times.
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